Private Chef - Elevated Comfort Food With California's Charm

With Chef Reggie
5.0 (1 Review)
CHEF TRAVELS TO YOU
Private Chef - Elevated Comfort Food With California's Charm: Private Chef California Comfort Food with Seasonal Ingredients
ABOUT
MENU
EXPERIENCE
CHEF
REVIEWS

Starting at

$113.99 PER PERSON

Select group size for exact pricing

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

Select a date:

Looking for another date or time or need to book for a larger group?

Subtotal $ 0

Service Fee
$ 4.99

Sales Tax (10%) $ 0

Total $ 0

You won’t be charged yet

GIVE AS A GIFT
Gift
Gift card can be used for any experience or cookware

Your CHEF

Chef Reggie
5.0 (1 Review)
Serving the Chattanooga area
Verified chef
Verified Chef
Food Safety Certified
Food Safety Certified
Chef Reggie is a Certified Executive Chef with over 12 years of experience in fine dining restaurants, luxury hotels and professional kitchens. Passionate about both cooking and teaching, he loves helping home cooks build confidence through approachable techniques and hands-on instruction. Drawing on years of culinary leadership and a growing online community where he shares recipes and kitchen fundamentals, Chef Reggie creates engaging experiences that make learning new skills both fun and rewarding. His welcoming style and practical expertise help guests feel at ease while discovering the joy of cooking.
Contact chef View all of Chef Reggie's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Verified Chefs
Payment Protection
Payment Protection
Concierge
Concierge

Event location

Chef Reggie will travel to guests in Chattanooga

WHAT YOU’LL EXPERIENCE

A warm, California-inspired dinner showcasing elevated comfort food and seasonal ingredients.

Savor the warm, laid-back elegance of California cooking with a private chef experience led by Chef Reggie, a top-rated culinary talent celebrated for his seasonal, ingredient-driven approach to elevated comfort food. Every dish is prepared, cooked and cleaned up by Chef Reggie – all you need to do is relax and enjoy.

 

The evening opens with whipped Ricotta and roasted tomato on sourdough before moving into the centerpiece – Cabernet-braised beef short rib with silky whipped potatoes and seasonal vegetables. Charred broccolini with citrus and herbs rounds out the savory courses, while a rich dark chocolate pot de crème with caramel and whipped cream brings the evening to a deeply satisfying close. Book this experience and let California comfort come to your table.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Your Menu

Whipped Ricotta and Roasted Tomato
With Ricotta, blistered tomatoes, basil, extra virgin olive oil and sourdough
Cabernet-Braised Beef Short Rib
With braised short ribs, cabernet sauce, whipped potatoes and seasonal vegetables
Charred Broccolini With Citrus and Herbs
With broccolini, citrus zest, fleur de sel and shaved Parmesan
Dark Chocolate Pot de Crème
With dark chocolate, whipped cream, caramel and sea salt
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.

About This Experience

CLASS SIZE
Guests
2 to 10 people
Arrival Time
Chef's Arrival Time
2 hours prior to the selected serving time
MEAL COURSES
INCLUDES
4-course meal + all ingredients
Event venue
Venue
The chef comes to you
EVENT DURATION
DURATION
2.5 hours
CONTACT
CONTACT
For larger parties, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS BOOK THIS MENU

  • Smoky BBQ favorites made for a relaxed, crowd-pleasing feast
  • Relax while your chef handles the cooking, serving and cleanup

What's included

  • The ingredients
  • The service
  • The cooking
  • The washing up

Your CHEF

Chef Reggie
5.0 (1 Review)
Serving the Chattanooga area
Verified chef
Verified Chef
Food Safety Certified
Food Safety Certified
Chef Reggie is a Certified Executive Chef with over 12 years of experience in fine dining restaurants, luxury hotels and professional kitchens. Passionate about both cooking and teaching, he loves helping home cooks build confidence through approachable techniques and hands-on instruction. Drawing on years of culinary leadership and a growing online community where he shares recipes and kitchen fundamentals, Chef Reggie creates engaging experiences that make learning new skills both fun and rewarding. His welcoming style and practical expertise help guests feel at ease while discovering the joy of cooking.
Contact chef View all of Chef Reggie's Experiences >

Event location

Chef Reggie will travel to guests in Chattanooga
Cozymeal Gift Card
Get a Cozymeal Gift Card!
The perfect gift for any occasion, any time.
Cooking Classes
Food Tours
& More!
Private Chefs
Cookware
See more
Cozymeal gift cards never expire!

Reviews Chef Reggie received outside of Cozymeal

Nathalie Nathalie

Chef Reggie is clearly well-versed in the fine dining universe. His experiences are intimate, personalized and he knows exactly how to adapt to every different kind of personality. As for his cooking classes - from beginner to advanced - he is also kind, patient and educational, all at the same time. You don't want to miss an opportunity to learn from this chef, that is for sure!

Explore all private chef experiences in Chattanooga

View all
Chattanooga Private chef: Italian Comfort Food Treasures
Chef Reggie Shot
Chef Reggie
5.0 (1)
PRIVATE CHEF Starting at $113.99/person Price varies by group size

Italian Comfort Food Treasures

  • Fri, Oct 30 • 6:00 PM +More Dates
  • 2 to 10 guests
  • 4-course meal
  • Travelling to guests in Chattanooga
Chattanooga Private chef: An Evening of Mediterranean Flavors
Chef Reggie Shot
Chef Reggie
5.0 (1)
PRIVATE CHEF Starting at $113.99/person Price varies by group size

An Evening of Mediterranean Flavors

  • Fri, Oct 30 • 6:00 PM +More Dates
  • 2 to 10 guests
  • 4-course meal
  • Travelling to guests in Chattanooga
Chattanooga Private chef: Italian Feast With Gourmet Pizzas
Chef Reggie Shot
Chef Reggie
5.0 (1)
PRIVATE CHEF Starting at $113.99/person Price varies by group size

Italian Feast With Gourmet Pizzas

  • Fri, Oct 30 • 6:00 PM +More Dates
  • 2 to 10 guests
  • 4-course meal
  • Travelling to guests in Chattanooga