- Atlanta
- Private Chefs
-
Private Chef - Discovering Italy
Private Chef - Discovering Italy
starting at
$ 119 Per person
All inclusive: 3-course meal, ingredients, cooking, service & clean up.
Experience authentic Italian cuisine with a five-star menu made by an expert chef.
This private chef experience takes you to the heart of Rome with just a few bites. Chef Dock showcases his expertise in preparing an elevated Italian menu.
You'll start your journey with a delicious appetizer of your choice, like a fresh salad, meatballs or soup. For the main course, choose from a variety of delicious dishes, including rich scallop risotto, buttery shrimp scampi and more. Round up this experience with a traditional Italian dessert, whether it's a caramel budino, an olive oil cake or a vanilla bean panna cotta. Book today!
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
First Course (Choose 1 per Group)
Kale Caesar Salad
With homemade croГ»tons and Parmesan
Fig and Prosciutto Salad
With arugula, goat cheese, pistachios and honey vinaigrette
Fritto Misto
With seasonal vegetables and lemon-garlic aioli
Italian Meatballs
With ground beef or pork, ricotta cheese and Marinara sauce
Zuppa Toscana Soup
With Italian sausage, potatoes, kale and cream
Main Course (Choose 1 per Group)
Shrimp Scampi
With wine, garlic, butter, lemon orzo and broccolini
Pan-Seared Scallops Over Risotto Alla Milanese
With chicken stock, saffron, white wine and Parmigiano-Reggiano
Braised Chicken all'Arrabbiata
With tomato stew, peppers and creamy polenta
Beef Osso Buco
With garlic, herbs, onion, carrots, wine, citrus and creamy polenta
Slow Duck RagГ№ Pappardelle Pasta
With thyme, rosemary, red wine and tomatoes
Frutti di Mare
With handmade bucatini, scallops, shrimp, mussels and arrabbiata sauce
Wild Mushroom Risotto
With white wine, mushroom stock, cream, butter, shallots and thyme
Dessert (Choose 1 per Group)
Molten Chocolate Hazelnut Cake
With mascarpone whipped cream and berries
Salted Caramel Budino
With vanilla Chantilly cream and candied nuts
Olive Oil Cake
With whipped cream, lemon and seasonal fruit
Vanilla Bean Panna Cotta
With seasonal fruit compote
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
- Minimum Guests 2
- Maximum Guests 15
- Meal Courses 3
- Event Duration 2 hours
- Labels Italian
What's included
Chef Dock was just 11 years old when he discovered his passion for the culinary arts. After working as a line cook, he managed a bustling restaurant, where he provided tasteful corporate catering services to high net-worth clients. With deep knowledge about ingredients geared toward a healthy lifestyle and memory enhancement, Chef Dock now owns a private chef and catering company, specializing in a variety of cuisines and simple, nourishing meals.

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Chef Dock will travel to guests within Atlanta for this experience.
Experience authentic Italian cuisine with a five-star menu made by an expert chef.
This private chef experience takes you to the heart of Rome with just a few bites. Chef Dock showcases his expertise in preparing an elevated Italian menu.
You'll start your journey with a delicious appetizer of your choice, like a fresh salad, meatballs or soup. For the main course, choose from a variety of delicious dishes, including rich scallop risotto, buttery shrimp scampi and more. Round up this experience with a traditional Italian dessert, whether it's a caramel budino, an olive oil cake or a vanilla bean panna cotta. Book today!
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
First Course (Choose 1 per Group)
Kale Caesar Salad
With homemade croГ»tons and Parmesan
Fig and Prosciutto Salad
With arugula, goat cheese, pistachios and honey vinaigrette
Fritto Misto
With seasonal vegetables and lemon-garlic aioli
Italian Meatballs
With ground beef or pork, ricotta cheese and Marinara sauce
Zuppa Toscana Soup
With Italian sausage, potatoes, kale and cream
Main Course (Choose 1 per Group)
Shrimp Scampi
With wine, garlic, butter, lemon orzo and broccolini
Pan-Seared Scallops Over Risotto Alla Milanese
With chicken stock, saffron, white wine and Parmigiano-Reggiano
Braised Chicken all'Arrabbiata
With tomato stew, peppers and creamy polenta
Beef Osso Buco
With garlic, herbs, onion, carrots, wine, citrus and creamy polenta
Slow Duck RagГ№ Pappardelle Pasta
With thyme, rosemary, red wine and tomatoes
Frutti di Mare
With handmade bucatini, scallops, shrimp, mussels and arrabbiata sauce
Wild Mushroom Risotto
With white wine, mushroom stock, cream, butter, shallots and thyme
Dessert (Choose 1 per Group)
Molten Chocolate Hazelnut Cake
With mascarpone whipped cream and berries
Salted Caramel Budino
With vanilla Chantilly cream and candied nuts
Olive Oil Cake
With whipped cream, lemon and seasonal fruit
Vanilla Bean Panna Cotta
With seasonal fruit compote
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
- Minimum Guests 2
- Maximum Guests 15
- Meal Courses 3
- Event Duration 2 hours
- Labels Italian
What's included

Reviews guests left for other experiences with Chef Dock
Amanda
29 Mar 2025
Gentry
22 Mar 2025
Karen
15 Dec 2024
Ashley
27 Oct 2024
Mekia
05 Oct 2024
Kathy
25 Aug 2024
Art Day
24 Aug 2024
Troy
03 Aug 2024
Burke
26 May 2024
Lawayne
13 Apr 2024
Haley
23 Mar 2024
Tasha
19 Mar 2024
Anita
11 Feb 2024
MICHAEL
03 Feb 2024
SHEILA
21 Jan 2024
Allyson
16 Jan 2024
Lamar
21 Nov 2023
Allie
15 Oct 2023
Annie
07 Aug 2023
Corry
15 Jul 2023
Lisa
10 Jul 2023
Barbara
27 Jun 2023
Christy
23 May 2023
Tasha Mallard
21 May 2023
Brian
14 May 2023
Kevin
16 Apr 2023
Leza
16 Apr 2023
Gracie
06 Apr 2023
Karl
02 Apr 2023
Ayanna
21 Mar 2023
Jordan
11 Mar 2023
Holly
01 Mar 2023
Michael
31 Jan 2023
Matt DeVries
31 Jan 2023
Michael
15 Jan 2023
Hunter
12 Jan 2023
Joe
07 Jan 2023
Irm
20 Nov 2022
Cheryl
30 Oct 2022
Steve
26 Aug 2022
Bella Kalayilparambil
23 Aug 2022
Christsha
09 Aug 2022
Jharen
07 Aug 2022
Kerry
06 Aug 2022
Eric
30 Jul 2022
Rashad
24 Jul 2022
Jared
22 Jun 2022
Deanna Tipton
21 Jun 2022
Angela
18 Jun 2022
Reginald
12 Jun 2022
Leanna
21 May 2022
Rahil
17 May 2022
Lesley
14 May 2022
Susan
01 May 2022
Shanece
01 May 2022
Jessica
21 Apr 2022
Michelle
16 Apr 2022
Tiffany
16 Apr 2022
Elaine
29 Mar 2022
Jamelia
29 Mar 2022
Ralph
23 Mar 2022
Serena
23 Mar 2022
Patricia
22 Mar 2022
Damien
22 Mar 2022
Jason
18 Mar 2022
Tiana
14 Mar 2022
Erik
03 Mar 2022
Tymeisha
02 Mar 2022
Shawn
16 Feb 2022
Suquana
07 Feb 2022
Jessica
07 Feb 2022
Kinetra Joseph
05 Feb 2022
Christopher
18 Jan 2022
George
05 Jan 2022
mercedes
05 Jan 2022
Carrie
29 Dec 2021
Monica
23 Dec 2021
RENEE
23 Dec 2021
Airi
20 Dec 2021
Ondrea
20 Dec 2021
Natalie
17 Dec 2021
Alfred
08 Dec 2021
Kimberley
01 Dec 2021
Reviews Chef Dock received outside of Cozymeal
Cyntriea, H.
15 Nov 2021
Mandy, G.
15 Nov 2021
William, J.
15 Nov 2021
Diane, S.
15 Nov 2021