Private Chef - South African Cuisine

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What You’ll Do

Embrace seafood of the Coastal Cape.

Embark on a journey to Cape Town South Africa with this one-of-a-kind private chef experience. Enjoy a decadent three-course meal inspired by the fresh seafood and coastal flavors of South Africa cooked by an in-home private chef. Start with an appetizer of pan-seared scallops topped with a vibrant green pea and jalapeno puree. Next, enjoy a Cape Malay cod served with mussels, carrots and zucchini. End the experience with a Cape Town apple bake, warm cinnamon-infused apples, vanilla and pink pepper sponge topped with homemade gelato.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 5.5 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Elmie Shot
Chef Elmie Verified Chef
Food safety certified

2 reviews

Chef Elmie began her cooking career in South Africa, where she worked at a top-rated contemporary South African restaurant. After relocating to the U.S., she continued to hone her expertise at notable chef-driven restaurants in the Charlotte area before going on to earn her Nutritional Food Science degree. A versatile chef, Elmie's repertoire includes South African, American, Italian, Asian, Indian, and plant-based cuisines.

View all of Chef Elmie's Experiences

COVID-19 protocols this chef will implement are:
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The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Elmie will travel to guests within Charlotte for this experience.

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What You’ll Do

Embrace seafood of the Coastal Cape.

Embark on a journey to Cape Town South Africa with this one-of-a-kind private chef experience. Enjoy a decadent three-course meal inspired by the fresh seafood and coastal flavors of South Africa cooked by an in-home private chef. Start with an appetizer of pan-seared scallops topped with a vibrant green pea and jalapeno puree. Next, enjoy a Cape Malay cod served with mussels, carrots and zucchini. End the experience with a Cape Town apple bake, warm cinnamon-infused apples, vanilla and pink pepper sponge topped with homemade gelato.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 5.5 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews Chef Elmie received outside of Cozymeal

Kim

Kim

22 Feb 2024

The food she prepares is out of this world. You would never know the food she cooks is healthy because it is so good. I highly recommend Elmie.

Lucinda

Lucinda

20 Feb 2024

Elmie’s food is high quality food that is nutritious and healthy while still being delicious! It has been wonderful working with her and her team and I highly recommend her!