Private Chef - Gourmet Steakhouse Fare

What You’ll Do

Chef David will transform upscale ingredients into a satisfying and sophisticated spread.

In this memorable private chef experience, enjoy top-of-the-line ingredients in an impressive dinner created by Chef David. Begin with a dish of perfectly cooked scallops and lobster served with greens. Then, enjoy an entrГ©e of buttery Rossini-style beef with foie gras, fresh asparagus and creamy potatoes infused with truffles. End your decadent experience with an iconic crГЁme brГ»lГ©e with sweet notes of vanilla for dessert.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 3 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

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Chef David Verified Chef

Before Chef David was an executive chef and owner of a restaurant in Switzerland, he had made appearances on a Food Network cooking show, hosted a show of his own and owned several restaurants in Iowa. At the time, he was the only French chef in Iowa. Chef David knows his way around the kitchen and is passionate about sharing his love of indulgent flavors and new culinary techniques with new audiences.

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

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Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef David will travel to guests within Des Moines for this experience.

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What You’ll Do

Chef David will transform upscale ingredients into a satisfying and sophisticated spread.

In this memorable private chef experience, enjoy top-of-the-line ingredients in an impressive dinner created by Chef David. Begin with a dish of perfectly cooked scallops and lobster served with greens. Then, enjoy an entrГ©e of buttery Rossini-style beef with foie gras, fresh asparagus and creamy potatoes infused with truffles. End your decadent experience with an iconic crГЁme brГ»lГ©e with sweet notes of vanilla for dessert.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 3 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for other experiences with Chef David

Molly

Molly

28 Jan 2023

Chef David was fantastic! He cooked a beautiful and delicious meal, and told us stories of his experiences cooking around the world as a Master Chef.