Chef Andy was a blast, would highly recommend! The sushi roll he made was the best my partner and I have had, and we've had a lot!
Private Chef - Flavors of Japan
Starting at
$123.99 PER PERSON
Select group size for exact pricing
All inclusive: 4-course meal, ingredients, cooking, service & clean up.
Your CHEF
Event location
WHAT YOU’LL EXPERIENCE
During this private chef experience, Chef Andy will prepare a four-course Japanese dining experience featuring a mix of comforting classics and fresh sushi favorites. Designed for a relaxed yet elevated meal at home, this menu highlights authentic Japanese flavors through your choice of starters, salads, sushi rolls, nigiri or sashimi and a sweet finishing course.
Begin with bites like crispy karaage, pork gyoza or tofu agedashi before enjoying fresh accompaniments like wakame salad or cucumber salad. Then, savor handcrafted sushi rolls and delicate nigiri made with premium ingredients, paired with classic condiments and house sauces. End the evening with mochi ice cream, fresh lychee or another light dessert for a balanced and memorable Japanese feast.
Your Menu
About This Experience
WHY GUESTS BOOK THIS MENU
- Relax while your chef handles the cooking, serving and cleanup
What's included
- The ingredients
- The service
- The cooking
- The washing up
Your CHEF
Event location
Verified guest reviews for this experience
Thank you Chef Andy for a wonderful sushi dinner!
Verified guest reviews for other experiences with Chef Andy
Booked the class Sushi Adventures with Chef Andy in Chicago (Lower West Side)
Chef Coco was out resident chef. Our experience was great! We had so much fun learning about and making the sushi rolls. Chef Coco made the experience so memorable and easy.
Booked the class Crafting Italian Pizza with Chef Andy in Chicago (Lower West Side)
We had a lot of fun at our pizza cooking class!
Booked the event Making Pizza by Hand with Chef Andy in Chicago (Chicago Loop)
Chef Andy did a great job of making my group feel included and everyone had a fun time making pizza and dessert. I would highly recommend one of his classes for any large group or corporate engagement. Thanks Chef Andy for all your attention to detail and upbeat attitude!