Private Chef - Unforgettable Modern Fusion Dinner

starting at

$ 99 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

Looking for another date or time or need to book for a larger group? Message us

Subtotal $ 0

Sales Tax (10%) $ 0

Total $ 0

You won't be charged yet

Give as a gift

Gift card can be used for any experience or cookware
What You'll Do

Tuck into a beautifully crafted menu that prioritizes flavor and thoughtful intention.

Chef Yani sets the tone for an unforgettable evening with an elevated private chef experience. Each course is thoughtfully composed, from starter to seafood mains and playful desserts.

You'll begin with creamy Burrata cheese paired with mandarin and crisp fennel for a refreshing opening. Then enjoy a beautifully prepared lobster entrée accented with nori and delicate Japanese-style breadcrumbs for added texture. Next, enjoy a comforting chicken dish with coconut milk and sweet potatoes for your tantalizing second entrée. Dessert finally makes an appearance, featuring popcorn with heavy cream and caramel sauce as the lighthearted finale. Reserve your private chef today.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 4.5 hours
  • Chef Arrival Time 1 hour prior to the selected serving time
  • Labels Fusion, Mother's Day, Pescatarian, Unique

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Yani Shot
Chef Yani Verified Chef

New on Cozymeal

5 reviews

Chef Yanni combines her education with her natural culinary talents to create a unique global view on the world of flavor. Her travels through Europe expanded her abilities and opened her eyes to new possibilities. Working at the Paris Ritz Carlton, Mayan Palace, and the Art Institute of Chicago helped her develop epicurean finesse, but Chef Yanni is just as comfortable preparing humble homemade fare as she is with hosting global feasts.

Contact Host

View all of Chef Yani's Experiences

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Yani will travel to guests within Chicago for this experience.

Google Maps placeholder
Buy Gift Cards Downtown Chicago Chicago Shot
What You'll Do

Tuck into a beautifully crafted menu that prioritizes flavor and thoughtful intention.

Chef Yani sets the tone for an unforgettable evening with an elevated private chef experience. Each course is thoughtfully composed, from starter to seafood mains and playful desserts.

You'll begin with creamy Burrata cheese paired with mandarin and crisp fennel for a refreshing opening. Then enjoy a beautifully prepared lobster entrée accented with nori and delicate Japanese-style breadcrumbs for added texture. Next, enjoy a comforting chicken dish with coconut milk and sweet potatoes for your tantalizing second entrée. Dessert finally makes an appearance, featuring popcorn with heavy cream and caramel sauce as the lighthearted finale. Reserve your private chef today.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 4.5 hours
  • Chef Arrival Time 1 hour prior to the selected serving time
  • Labels Fusion, Mother's Day, Pescatarian, Unique

What's included

The ingredients
The cooking
The service
The washing up
Reviews
Verified guest reviews for other experiences with Chef Yani
Susan N.
04/14/2026
Chef Yani has an impressive background. We learned so much AND, at the same time, had an enjoyable, relaxing experience.
Spanish Paella & Tapa Night Review Photo from Cooking Class in Chicago
Daina Hunt .
04/11/2026
My dad and I had a great time taking this class with Yani! Yani gave great instructions, and we learned a lot. I most appreciated her personal trick for pairing seasonings and flavors, as well as hearing her story of becoming a chef. Would highly recommend and would happily take this class again!
Private Event - Daina Hunt & Guests - The Art of Pizza Making Review Photo from Cooking Class in Chicago
Private Event - Daina Hunt & Guests - The Art of Pizza Making Review Photo from Cooking Class in Chicago 2
0 1
Lisa Hahn .
04/14/2026
Took paella class. It was delicious and fun. Chef is very personable and she made evening fun. Highly recommend!
Alex L.
03/28/2026
Chef Yani was very welcoming, energetic, and a great teacher. We made garlic shrimp and paella and I can’t wait to try it at home given how easy she made it seem!
Read More (1)