Private Chef - Flavors of Japan

starting at

$ 109 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.


Looking for another date or time or need to book for a larger group? Message us


Subtotal $ 0

Sales Tax (10.25%) $ 0


Total $ 0

You won't be charged yet

Give as a gift

Can be used for any experience or cookware
What You’ll Do

Embark on a culinary journey to Japan in this five-star dining experience with Chef Andy.

During this private chef experience, Chef Andy will prepare an authentic four-course Japanese menu that showcases the country's unique flavor profiles. Some of the dishes you can look forward to enjoying include a wood ear mushroom and cucumber salad with ginger and sesame seeds, chef's choice torched sashimi, ahi tuna maki and crГЄpes with matcha whipped cream.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 2 hours
  • Chef Arrival Time 1 hour prior to the selected serving time
  • Labels Asian, Japanese

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Andy Shot
Chef Andy Verified Chef

A Chicago native, Chef Andy has worked in many professional culinary environments ranging from Culinary Director to Food Content and Menu Developer. With years of experience as a culinary instructor for both adults and kids, Chef Andy is well versed in a wide-range of cuisines, from sushi to classic European cuisine and even a touch of your personal favorites. He's eager to bring his fun classes and private dining experiences to your home, while sharing kitchen secrets and tips that will leave you hungry for more.

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Andy will travel to guests within Chicago for this experience.

Google Maps placeholder
Buy Gift Cards Downtown Chicago Chicago Shot
What You’ll Do

Embark on a culinary journey to Japan in this five-star dining experience with Chef Andy.

During this private chef experience, Chef Andy will prepare an authentic four-course Japanese menu that showcases the country's unique flavor profiles. Some of the dishes you can look forward to enjoying include a wood ear mushroom and cucumber salad with ginger and sesame seeds, chef's choice torched sashimi, ahi tuna maki and crГЄpes with matcha whipped cream.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 2 hours
  • Chef Arrival Time 1 hour prior to the selected serving time
  • Labels Asian, Japanese

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for this experience

Jacob

Jacob

08 Feb 2024

Chef Andy was a blast, would highly recommend! The sushi roll he made was the best my partner and I have had, and we've had a lot!

Lili

Lili

19 Jan 2023

Thank you Chef Andy for a wonderful sushi dinner!

Reviews guests left for other experiences with Chef Andy

Kevin

Kevin

13 Oct 2024

I just took Chef Andy’s favorite dishes from The Bear class and I can’t recommend it enough. He was very informative and extremely patient and the food was outstanding. Sign up for one of his classes. You won’t regret it! -Mike