Private Chef - Caribbean Favorites With a Modern Twist

With Chef Shahida
4.9 (103 Reviews)
CHEF TRAVELS TO YOU
Private Chef - Caribbean Favorites With a Modern Twist: Mojo Fried Pork
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Starting at

$123.99 PER PERSON

Select group size for exact pricing

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

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Service Fee
$ 4.99

Sales Tax (10%) $ 0

Total $ 0

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Your CHEF

Chef Shahida
4.9 (103 Reviews)
Serving the Atlanta area
Verified chef
Verified Chef
Food Safety Certified
Food Safety Certified
Chef Shahida boasts a background in fine dining cuisine, having been classically trained in the art of French cooking. The Le Cordon Bleu summa cud laude graduate is a fan of the farm-to-table slow food movement. Though she focuses on Asian fusion, Italian, sushi, new American and Tex-Mex are some of her other absolute favorite cuisines to create.
Chef Highlights
Graduated from Le Cordon Bleu
Press Mentions: Sushi class segment on Owns Network “Put A Ring On It”, HBO PAUSE
Served 1,200+ guests on Cozymeal
Contact chef View all of Chef Shahida's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Verified Chefs
Verified Chefs
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Payment Protection
Concierge
Concierge

Event location

Chef Shahida will travel to guests in Atlanta

WHAT YOU’LL EXPERIENCE

Enjoy as Chef Shahida pays homage to her Caribbean roots in the most delicious way.
During this fun and upscale private chef experience, Chef Shahida will prepare a five-course Caribbean menu using traditional flavors and ingredients with modern American twists. Some of the dishes you can look forward to enjoying include tostones with a garlic-tomato aioli, mojo fried pork with pickled cabbage slaw, mini pineapple upside-down cakes with rum sauce and more!
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Your Menu

Tostones
Fried plantains with garlic-tomato aioli
Mojo Fried Pork
With pickled cabbage slaw
Jasmine Rice and Red Beans
Macaroni au Gratin
With penne pasta and Parmesan béchamel
Mini Pineapple Upside-Down Cakes
With Spanish rum sauce
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.

About This Experience

CLASS SIZE
Guests
2 to 10 people
Arrival Time
Chef's Arrival Time
1 hour & 30 minutes prior to the selected serving time
MEAL COURSES
INCLUDES
4-course meal + all ingredients
Event venue
Venue
The chef comes to you
EVENT DURATION
DURATION
2.5 hours
CONTACT
CONTACT
For larger parties, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS BOOK THIS MENU

  • Relax while your chef handles the cooking, serving and cleanup

What's included

  • The ingredients
  • The service
  • The cooking
  • The washing up

Your CHEF

Chef Shahida
4.9 (103 Reviews)
Serving the Atlanta area
Verified chef
Verified Chef
Food Safety Certified
Food Safety Certified
Chef Shahida boasts a background in fine dining cuisine, having been classically trained in the art of French cooking. The Le Cordon Bleu summa cud laude graduate is a fan of the farm-to-table slow food movement. Though she focuses on Asian fusion, Italian, sushi, new American and Tex-Mex are some of her other absolute favorite cuisines to create.
Chef Highlights
Graduated from Le Cordon Bleu
Press Mentions: Sushi class segment on Owns Network “Put A Ring On It”, HBO PAUSE
Served 1,200+ guests on Cozymeal
Contact chef View all of Chef Shahida's Experiences >

Event location

Chef Shahida will travel to guests in Atlanta
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Verified guest reviews for this experience

Bryan W. Bryan W.

My husband is the king of surprises! This year, we came to Atlanta and he had friends from TN drive down to watch our four little ones while Chef Shahida made us an authentic Dominican and Haitian meal. I’ve heard of personal chef’s before but never a one time experience event like this. Once I stopped being shocked by the surprise, I settled into the comfort of Caribbean style food and the pleasure of good conversation with Chef Shahida and my husband. The presentation was professional quality, the taste was mouth watering, and the company was like an old friend. I am still bloated from all that amazing food, but although it’ll subside…I will always remember this experience. One for the books…or the next time we’re in town again!

Brittany M. Brittany M.

Shahida was amazing. Food was simply delicious!! I can’t rave enough about her or the meal she prepared. I look forward to working with her again!

Deborah M. Deborah M.

Amazing experience! Chef Shahida was very Professional, Personable, and Proficient! The food was delicious. I can’t say enough I am extremely happy. I will do this again.

Verified guest reviews for other experiences with Chef Shahida

Elevated Plant-Based Cuisine Review Photo from Private Chef in Atlanta
Ronald W. Ronald W.

Booked the menu Elevated Plant-Based Cuisine with Chef Shahida in Conyers

Our Chef Shahida was better than advertised. Very charming and personable. Explained as she prepared us for every course. Fantastic experience!

Four-Course Italian Feast Review Photo from Cooking Class in Atlanta 4
Laura S. Laura S.

Booked the class Four-Course Italian Feast with Chef Shahida in Stone Mountain

We had a great time with Chef Shahida! She was amazing and taught us several tips and tricks that none of us knew. The food was delicious. Would definitely recommend and take a class with her again

Four-Course Italian Feast Review Photo from Cooking Class in Atlanta
Four-Course Italian Feast Review Photo from Cooking Class in Atlanta 2
Patricia G. Patricia G.

Booked the class Four-Course Italian Feast with Chef Shahida in Oakwood

We had so much fun. Chef had such great energy and was a delight to work with. We learned so much from her. Would recommend this to everyone.

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