Private Chef - Southern Italian Seafood Feast

starting at

$ 119 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.


Looking for another date or time or need to book for a larger group? Message us


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What You’ll Do

Savor the authentic flavors of a scenic seaside town in Southern Italy.

During this private chef experience, Chef Chris will prepare a four-course seafood feast featuring flavor profiles and ingredients traditionally found in Southern Italian cookery. Some of the dishes you can look forward to enjoying include a fennel and shrimp salad with Champagne vinegar, from-scratch ricotta gnocchi, and a decadent slow-simmered tomato seafood sauce studded with mussels, calamari, and scallops.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 3 hours
  • Chef Arrival Time 30 minutes prior to the selected serving time
  • Labels Italian, Mediterranean, Pescatarian

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Chris Shot
Chef Chris Verified Chef

After discovering his passion for cooking as an Italian language instructor at UC Berkeley, Chef Chris went on to be the co-founder of a culinary event business, specializing in regional Italian cooking, and then worked as a chef teaching cooking classes for corporate groups, cultivating a 5-star rating. Chef Chris now works with a company providing walking food tours of Little Italy as well as teaching his lauded cooking classes.

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Chris will travel to guests within Atlanta for this experience.

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What You’ll Do

Savor the authentic flavors of a scenic seaside town in Southern Italy.

During this private chef experience, Chef Chris will prepare a four-course seafood feast featuring flavor profiles and ingredients traditionally found in Southern Italian cookery. Some of the dishes you can look forward to enjoying include a fennel and shrimp salad with Champagne vinegar, from-scratch ricotta gnocchi, and a decadent slow-simmered tomato seafood sauce studded with mussels, calamari, and scallops.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 3 hours
  • Chef Arrival Time 30 minutes prior to the selected serving time
  • Labels Italian, Mediterranean, Pescatarian

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Reviews

Reviews guests left for this experience

AJ

AJ

11 Sep 2022

We highly recommend Chef Chris. Excellent food. We had the southern Italian seafood dinner. Friendly. Seamless service. Felt special!

Hayley

Hayley

04 Jun 2022

Chef Chris’s Italian Seafood feast was delicious! He was extremely informative and we really enjoyed the overall experience. I highly recommend!

Reviews guests left for other experiences with Chef Chris

Inna

Inna

26 Dec 2024

Great!