Scottsdale Team Cooking Class: Culinary Creations

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Great for Groups of 12-20

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WHAT CUSTOMERS ARE SAYING ABOUT THESE Cooking Classes in Phoenix

Aly S.

We cooked seared scallops with champagne beurre blanc and pommes anna. This was with Chef David Berdeski. It was such a fun class! Great environment and loved, loved, loved the food. Thank for an awesome experience!

Elegant French Indulgence - Date Night Review Photo from Cooking Class in Scottsdale

Sarat C.

We were 20 minutes late and were fretting but Christopher made us feel at ease and smoothly transitioned into cooking. It was an absolute blast cooking with Christopher and food came out delicious. We had a 5 course French inspired meal and every single one of them was memorable. Me and my wife really enjoyed being part of the cooking process and let our artistic side express itself while plating. The highlights of the night were the foie gras(goose liver) and the halibut with couscous. Bonus points for putting my wife at ease at the prospect of making crepes in the future.

Kathryn D.

What a great experience! My son is an aspiring chef and this was his Christmas present. Chef Christopher was wonderful! He made us feel at home immediately and we had great fun trying foie gras for the first time and learning that presentation is not just about looks, but flavor. The reductions were delicious and made for a beautiful plate. Thank you Chef Christopher!

Kiara L.

I surprised by boyfriend with this class to celebrate our anniversary and enjoyed it a lot. Chef Christopher made us feel at home and we loved cooking with him. He is funny, encouraging, and a great chef.

Abigail K.

My fiancÃ© and I absolutely loved learning from Jenn. She was super knowledgeable and really good at keeping us engaged in different cooking tasks and fun conversation throughout the whole night. We learned a ton and had some amazing food. By the end of the night, it felt like we had all known each other for a while and were just hanging out as friends. 11/10 would book with Jenn again!

Michael H.

The cooking class was great. Chef Jenn was very attentive and catered to the experience level of the two 13 year old girls that the class was scheduled for. Great food and very memorable experience.

Durinda L.

Went during Valentineâ€™s Day and had a wonderful time. Christopher reached out to each couple to ensure everyone was comfortable with having others at the dinner as well as making sure the food choices were alright. He was a wonderful teacher and the food tasted great! Would definitely do this again.

Jeffrey G.

We went to Chef Christopher's house and sat at his kitchen bar while he prepared the meal directly in front of us. He explained what he was making and how and was happy to answer our questions. We both learned a lot about preparing and serving food. Christopher was also very fun to interact with on other topics and the time flew by. This was our first time at a Cozymeal event and we were worried that it would be a disappointment, but Christopher is the real deal and prepared a tasty, gourmet dinner including some of the finest halibut we've ever had. We will do this again.

Kristen B.

What a fantastic experience! It's clearly evident that Chef Christopher has a passion for cooking and entertaining. He's obviously very skilled in the kitchen, but also has an attention to detail. The ambience he has created for his class was perfect, and it was such a beautiful night to dine outside. So romantic! We had a lovely time learning and laughing and would absolutely recommend Chef Christopher.

Johnna K.

Wonderful Spanish cooking class. Looking forward to our next event already!

Veronica S.

We had a great class with Chef Joe! Everyone got something out of it, whether they cook regularly or not at all. Chef Joe was very personable and friendly and took time to explain why each step in the recipes is important to the overall dishes we prepared. Everything was delicious. The kitchen space is in a great location and was nicely appointed.

Nicole C.

We signed us up for CozyMeal a few weeks ago. The class was fantastic and we had a personal cooking experience with Chef Joseph. We learned to prepare some delicious Spanish food (the class we took was the Taste of Madrid). The overall experience was amazing, the chef was very warm and personable, and it gave me and my friends an opportunity to do something besides eat out!

Gourmet Cooking Classes in Phoenix

Culinary Creations

Sustainable Fare: From Root to Stem

Four Courses of Continental Cuisine

Taste of Madrid

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