Sarah Cook
Sarah is a writer and English teacher based in Atlanta, Georgia. She loves to read and travel, but she is also happy closer to home taking long walks and exploring new places with her dog, Jane.
Can you freeze salsa to use it at a later date? This informative guide answers that question and gives top tips on how best to freeze the popular dip.
If you’ve purchased or harvested too many carrots, you may question: “Can you freeze carrots?” This helpful guide tells you everything you need to know.
Can you freeze guacamole to avoid food waste? To find out, consult our in-depth guide that will also offer top tips on how to freeze guacamole for best results.
Preparing calamari doesn’t have to be intimidating. This guide explains how to cook and enjoy squid, no matter your experience level in the kitchen.
This guide answers the question: “Can you freeze tomatoes?” and gives storage tips to extend the shelf life of surplus fresh tomatoes and other tomato products.
The Calabrian chili is a southern Italian delicacy that packs a lot of heat into a small pepper. This guide enlightens the best ways to enjoy this spicy ingredient.
Barramundi is a white fish that has taken the culinary world by storm. We’ve got everything you need to know about this healthy seafood option.
Have you ever wondered: Can you freeze apples? Our in-depth guide will answer that question and give you tips on how best to freeze this common fruit.
Ruby chocolate has taken the food world by storm. But what is it exactly? To learn more about this sweet treat, check out our in-depth ruby chocolate guide.
Can you freeze cabbage to keep it fresh and enjoy its nutritional benefits? This guide answers that question and gives some tips for freezing and defrosting.