Vegetarian Cooking Classes in Grand Rapids

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With vegetarian cooking classes in Grand Rapids, gourmet plant-based dishes are ripe for the picking. You'll discover the trick to balancing flavor and texture while learning to elevate humble garden goodness into something supreme. The chefs youĐ²Đ‚â„¢ll work with are no garden-variety cooks. They're the cream of the crop when it comes to merging flavor and health into savory menus you can feel good about enjoying. Add new freshness to your usual line-up with vegetarian cooking classes soon.


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Grand Rapids Cooking Class: Traditional Thai Fare 1 slide Grand Rapids Cooking Class: Traditional Thai Fare 2 slide Grand Rapids Cooking Class: Traditional Thai Fare 3 slide Grand Rapids Cooking Class: Traditional Thai Fare 4 slide Grand Rapids Cooking Class: Traditional Thai Fare 5 slide Grand Rapids Cooking Class: Traditional Thai Fare 6 slide
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Traditional Thai Fare

$95
Cooking Class
$95
Learn how to make sweet and savory classics that Thai cuisine is famous for. Explore the bold and abundant flavors of Thailand in this hands-on cooking class. Chef Laura will be your guide as you practice expert knife skills, create a savory stir-fry and build a balanced Thai sauce from scratch. Begin by crafting...
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Chef Laura
5.0
1 Review
Grand Haven
No dates available
 
Grand Rapids Cooking Class: Mediterranean Classics Made Simple 1 slide Grand Rapids Cooking Class: Mediterranean Classics Made Simple 2 slide Grand Rapids Cooking Class: Mediterranean Classics Made Simple 3 slide Grand Rapids Cooking Class: Mediterranean Classics Made Simple 4 slide Grand Rapids Cooking Class: Mediterranean Classics Made Simple 5 slide Grand Rapids Cooking Class: Mediterranean Classics Made Simple 6 slide
CURRENTLY UNAVAILABLE

Mediterranean Classics Made Simple

$85
Cooking Class
$85
Learn how to craft a simple, vegetarian menu of Mediterranean classics with Chef Nathan. In this hands-on cooking class, Chef Nathan will guide you as you practice essential cooking skills and employ common kitchen appliances to build a simple, yet hearty, Mediterranean meal. Begin with a salty, savory olive...
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Chef Nathan
5.0
1 Review
Hudsonville
No dates available
 
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