Mexican Cooking Classes in DC

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Mexican food is full of bold spices and creating it is just as fun as eating it. See for yourself when you sign up for a Mexican cooking class in DC, enjoying an evening of festivities and fare. Work with an experienced chef to create and enjoy an authentic meal, from tamales to tostada and everything in between. If you're interested in learning more about preparing Mexican dishes, check out a cooking class in DC.


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Washington, D.C. Cooking Class: Taco Truck Favorites Washington, D.C. Cooking Class: Taco Truck Favorites 2 slide Washington, D.C. Cooking Class: Taco Truck Favorites 3 slide Washington, D.C. Cooking Class: Taco Truck Favorites 4 slide Washington, D.C. Cooking Class: Taco Truck Favorites 5 slide Washington, D.C. Cooking Class: Taco Truck Favorites 6 slide
CHEF’S PLACE

Taco Truck Favorites

$89
Cooking Class
$89
Learn to make street-style tacos from start to finish, worthy of your favorite taco truck. Breathe some life into Taco Tuesday with this street food-inspired cooking class. Pair handmade corn tortillas with traditional fillings like pork al pastor, chipotle-lime shrimp and vegetarian de rajas (grilled onions and...
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Chef Paula or Resident Chef
4.4
39 Reviews
North Bethesda
Next Date: Mon, Apr 7th at 4:00PM & other times
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Cooking Classes that meet your criteria and are available in nearby areas

Washington, D.C. Cooking Class: Shrimp Tacos With Lime-Mojito Magic Washington, D.C. Cooking Class: Shrimp Tacos With Lime-Mojito Magic 2 slide Washington, D.C. Cooking Class: Shrimp Tacos With Lime-Mojito Magic 3 slide Washington, D.C. Cooking Class: Shrimp Tacos With Lime-Mojito Magic 4 slide Washington, D.C. Cooking Class: Shrimp Tacos With Lime-Mojito Magic 5 slide Washington, D.C. Cooking Class: Shrimp Tacos With Lime-Mojito Magic 6 slide
CHEF’S PLACE
Pop-up Class

Shrimp Tacos With Lime-Mojito Magic

$65
Cooking Class
$65
Create fresh tortillas and zesty shrimp tacos topped with black bean and mango salad. Savor coastal flavors in this hands-on cooking class with Chef Adrian. Start by crafting homemade tortillas from masa harina, water and salt, blending tradition with fresh ingredients. Then, prepare a sizzling shrimp taco filling...
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Chef Adrian
4.0
3 Reviews
Washington (Northeast Washington)
Next Date: Sat, Apr 26th at 1:00PM & other times
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