WHAT YOU’LL DO

Learn how to make a traditional Moroccan meal with all the fixings in this class!

In this hands-on class with Chef Edouard, you will be invited to learn all about the heart and soul of Moroccan cuisine as you prepare an incredible and unforgettable meal.

In Morocco, tajine made in a shallow earthenware cooking pots called tajines and the word refers both to the terra cotta conical pot and the food thatâ€™s served in it. Infused with aromatic herbs and spices, Chef Edouard's tajine is a feast for the senses. This hearty, slow-cooked stew of braised meat and vegetables is nothing short of amazing.

Guests are welcome to bring wine and beer to enjoy during the class.

Your Menu

ADDITIONAL DETAILS

No prior cooking experience needed

All ingredients and equipment are provided

Dietary accommodations available upon request

Private classes available for groups and special events

About This Experience

Guests

2 to 8 people

INCLUDES

3-course meal + all ingredients

Location

Brooklyn (Greenpoint)

Venue

At the chef’s place At your home

DURATION

2.5 hours

CONTACT

For larger parties or private events, contact service@cozymeal.com or 800-369-0157.

FLEXIBLE BOOKING

Cancel or reschedule your reservation up to 48 hours before the event

PROTECTED PAYMENTS

Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS LOVE THIS CLASS

Ideal for date nights and special occasions
Beginner-friendly with step-by-step guidance
Learn real cooking techniques you can confidently use at home

Your CHEF

Verified Chef

Born in Lebanon, Chef Edouard spent hours in the kitchen with his grandmother learning the secrets to traditional Lebanese food and learning that food is a universal language that brings people together. After coming to the U.S., he graduated from The Culinary Institute of America. He currently owns his own catering and event planning company, and is a food stylist, private chef, and host of many successful pop-up restaurants.

Chef Highlights

8+ years of culinary experience

View all of Chef Edouard's Experiences >

Event location

Chef’s exact address will be shared once the booking is accepted.

Verified guest reviews for this class

Tariq K. 02/15/2019

Chef Edouard was extremely courteous and friendly, talking us through the entire cooking process. The meals were fantastic, and the placements of everything was adorable and divine. I took my girlfriend to him for Valentine's Day and we all had a wonderful time. Will certainly repeat.

Verified guest reviews for other classes with Chef Edouard

v r. 02/02/2019

Booked Mediterranean Mezze Dips with Chef Edouard in Brooklyn (Greenpoint)

very much enjoyed this class with edouard ... simple but delicious recepies and stimulating discussions, couldnâ€™t have expected more!

Audrey M. 08/21/2018

Booked Greek Chicken Souvlaki with Chef Edouard in Brooklyn (Greenpoint)

Chef Edouard will not only teach you how to cook delicious hearty dishes, but his background as a food stylist will make them visually pop as well. After learning how easy and delicious homemade dips are, I will not be buying prepackaged snacks again. I can't wait to make the recipes I learned for summer barbecues!

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