Cooking Class - Pasta From Around the World

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What You'll Do

Learn to make a variety of different pastas hailing from different parts of the world.

In this hands-on class with Chef Jenny, you will enjoy a fun and unique culinary experience as you explore different pastas from around the world.

Begin your global pasta journey in Germany as you learn how to make homemade spätzle. Then, it's off to the pasta mecca of Italy as you handcraft a luxurious linguine Roman carbonara followed by a pillowy Florentine ricotta gnocchi with asparagus, peas, mushrooms, and lemon essence. Lastly, create homemade pasta rounds to toss in an Italian sausage broth.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Couples, Date Night, Gourmet, Italian, Pasta Making

Meet your chef

Chef Jenny Shot
Chef Jenny Verified Chef

13 reviews

Growing up overseas fed Chef Jenny’s love of food, which led her to a successful career beginning at the Culinary Institute of America. She is a seasoned instructor with teaching experience at Le Cordon Bleu as well as experience as pastry chef, sauce maker, corporate chef, and an apprentice to a certified master chef. Her warm and cheery demeanor shines when she brings people together to enjoy good food in her hands-on classes.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

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What You'll Do

Learn to make a variety of different pastas hailing from different parts of the world.

In this hands-on class with Chef Jenny, you will enjoy a fun and unique culinary experience as you explore different pastas from around the world.

Begin your global pasta journey in Germany as you learn how to make homemade spätzle. Then, it's off to the pasta mecca of Italy as you handcraft a luxurious linguine Roman carbonara followed by a pillowy Florentine ricotta gnocchi with asparagus, peas, mushrooms, and lemon essence. Lastly, create homemade pasta rounds to toss in an Italian sausage broth.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Couples, Date Night, Gourmet, Italian, Pasta Making
Reviews
Verified guest reviews for this class
Anne O.
06/25/2019
I had an amazing time with Chef Jenny! She was so knowledgeable, organized, welcoming, and fun! And the food was great! It was everything and more! My friends and I loved it and we were already talking about making pasta together later. I 100% recommend Chef Jenny! She's worth it :)
Doug M.
06/10/2019
We had a great time on Friday. Chef Jenny was fabulous, a great hostess, and a great teacher. Not mention a great cook! We learned how to cook 4 different dishes, any one of which we would feel comfortable serving to guests of our own. I not only learned a recipe, but also it went deeper into the why's and how's. I am looking forward to the opportunity to do other classes with her.
Verified guest reviews for other classes with Chef Jenny
Billy
05/28/2019
Amazing! Great time! Learned a lot
Cheri H.
05/20/2019
Chef Jenny was amazing! My fiance and I had the pleasure of learning all about the art of cooking seafood from Jenny. She taught us so much and we cannot wait to try the recipes on our own. She was very welcoming and we had a wonderful time getting to know her. I would highly recommend taking a class from Chef Jenny.
Trase C.
10/20/2018
What a wonderful experience. My wife and I had the most amazing time with chef Jenny. I would recommend to anyone and everyone who enjoys cooking to give this a go!
Kevin H.
09/21/2018
What can I say besides THIS WAS THE BEST BIRTHDAY EXPERIENCE. Ever. There’s just too much to say about this night. Chef was BEYOND amazing. Seriously. The night couldn’t have gone better. We have recommended countless friends and family members to chef Jenny. I extend this recommendation to you reading this...if you’re looking for a night full of laughs, learning, and GREAT FOOD....book Chef Jenny as soon as possible.
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