Cooking Class - Tokyo-Style Ramen

$ 109 Per person

all-inclusive: 3-hour class, 2-course meal.


This cooking class does not have any dates.

Request your own date:
Request date

Give as a gift

Gift card can be used for any experience or cookware
What You’ll Do

Learn the secrets to restaurant-quality ramen with natural ingredients and simple steps.

In this information packed class, Chef Shinya will guide you through each step of making top-notch and nutritious Tokyo-style ramen using fresh ingredients and learning essential techniques along the way.

Chef Shinya will show you how to make professional quality ramen soup from scratch. You'll also learn how to craft toppings such as ajitsuke tamago, seasoned steamed cabbage and homemade chashu pork. Chef Shinya will provide detailed step-by-step guidance: from choosing the right ingredients to the precise method of preparation to assembling the final bowl of ramen and even how to expertly slurp the noodles!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 2
  • Event Duration 3 hours
  • Labels Asian, Beginner, Date Night, Father's Day, Gourmet, Japanese

Meet your chef

Chef Shinya Shot
Chef Shinya Verified Chef

Hailing from Japan, Chef Shinya focuses on crafting outstanding cuisine centering on traditional and authentic Japanese recipes, but mixed with a passion for using fresh, local ingredients. This method, along with his extensive experience as a culinary instructor, chef trainer and former restaurant owner who has earned three stars from Seattle Times, proves Chef Shinya's classes will be extraordinary.

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Buy Gift Cards South Seattle Seattle Shot
What You’ll Do

Learn the secrets to restaurant-quality ramen with natural ingredients and simple steps.

In this information packed class, Chef Shinya will guide you through each step of making top-notch and nutritious Tokyo-style ramen using fresh ingredients and learning essential techniques along the way.

Chef Shinya will show you how to make professional quality ramen soup from scratch. You'll also learn how to craft toppings such as ajitsuke tamago, seasoned steamed cabbage and homemade chashu pork. Chef Shinya will provide detailed step-by-step guidance: from choosing the right ingredients to the precise method of preparation to assembling the final bowl of ramen and even how to expertly slurp the noodles!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 2
  • Event Duration 3 hours
  • Labels Asian, Beginner, Date Night, Father's Day, Gourmet, Japanese
Reviews

Verified guest reviews for this experience

Tammy

Tammy

31 Mar 2025

Great class and instructor
Aidan

Aidan

12 Jun 2023

Chef Shinya was informative, funny and great to work with. He shared some cooking techniques that I will definitely be using in my kitchen at home. Chef also sat down with us and gave us really good recommendations for places to eat in Tokyo/Seattle areas.
Vic

Vic

13 Aug 2022

Chef Shinya was great, very nice and informative. We enjoyed our class and would recommend him