Cooking Class - Tokyo-Style Ramen in South Seattle

Never realized how much work it took to make Ramen! Thank you for an incredible informative class.

Had a great time learning how to make ramen from Chef Shinya. It was a very informative session and will definitely make use of the skills that I learnt from the chef.

Chef Shinya was so welcoming into his home. We were two families with three teenagers and we had a blast. The experience felt like a hands-on science class, in a good way. Learning to cook the perfect soft boiled egg has changed my life! Next time I would not do it on a school night, it got a bit late - but worth it! My family is traveling to Japan over spring break and we got some amazing tips.

Wonderful time - very informative and fun.

Great experience, 10/10! Chef Shinya was very knowledgeable and friendly to talk with. Overall fantastic class that I would highly recommend to anyone interested.

Chef Shinya’s Tokyo ramen class was awesome. He mixed fun hands-on practice with serious cooking skills, perfect for anyone wanting to really get ramen right. He’s extremely knowledgeable because he’s been doing this for years, and he made sure we got the basics down, like picking the best ingredients and being exact in how we cook. Chef Shinya is super friendly and loves ramen as much as teaching it, which made the whole experience fun. It’s not only a cooking lesson; it’s a dive into the culture behind Tokyo ramen, all led by an expert chef.

Chef Shinya was great! He was incredibly knowledgeable and it felt like he left no secrets behind! His home and cooking space was beautiful and we felt welcomed from the beginning. Can't wait to take everything we learned from Chef and try it out at home!

We learned so much and had a great time as well. Chef Shinya gave us so much information about the process and techniques, and especially about why.

Chef Shinya was super knowledgeable and funny and made learning really awesome. Would highly recommend!

Chef Shinya was wonderful, so knowledgeable and engaging! The ramen was also amazing!

Thank you!

10/10. Highly recommend. Very informative.

Chef Shinya is great! Friendly, knowledgable, nice home, and the food was excellent. Thank you!

Chef Shinya was informative, funny and great to work with. He shared some cooking techniques that I will definitely be using in my kitchen at home. Chef also sat down with us and gave us really good recommendations for places to eat in Tokyo/Seattle areas.

This was a great experience. The class was at Chef Shinya's home, but it was very comfortable. I enjoyed getting to taste the evolution of the broth until it was complete for the ramen soup. There was a lot of tips and tricks in the lesson as well that applies to any kind of cooking. The final product of Tokyo ramen was amazing.

The Tokyo ramen class was outstanding! Chef Shinya was absolutely fantastic, kept us engaged and shared some great stories and history. The ramen and the detail with each ingredient, especially the broth was simply perfect. Such a great class and an even better chef/instructor.

Great class! This was my first time taking a cooking class and it did not disappoint. I learned a lot and the end result was the best Ramen I’ve ever had! Thank you Chef Shinya.

Delicious!