Cooking Class - Make Your Own Sushi

With Chef Shaun
5.0 (5 Reviews)
CHEF’S PLACE OR YOURS
Pop-up Class
Cooking Class - Make Your Own Sushi: Cooking Class Make Sushi With Chef Shaun
1/6
Cooking Class - Make Your Own Sushi: Cooking Class Make Sushi With Chef Shaun
Cooking Class - Make Your Own Sushi: California sushi roll up lose on a dark rustic plate
Cooking Class - Make Your Own Sushi: cutting avocado with precision knife skills
Cooking Class - Make Your Own Sushi: cutting sushi roll
Cooking Class - Make Your Own Sushi: rolling California sushi roll using surimi crab sticks and avocado
Cooking Class - Make Your Own Sushi: vegetarian sushi rolls with avocado
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$79.99 PER PERSON

including all fees

all-inclusive: 2-hour class, 2-course meal.

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Your CHEF

Chef Shaun
5.0 (5 Reviews)
Charlotte - Dixie - Berryhill
Verified chef
Verified Chef
Food Safety Certified
Food Safety Certified
Despite successful career beginnings as a marketing and public relations professional, the allure of the culinary arts was too much for Chef Shaun to resist. Now, drawing on his deep-rooted passion for cooking – honed under the tutelage of his beloved grandmothers – he blends childhood inspiration with formal culinary education and training to deliver exceptional cooking experiences for those who share his fascination with great food. Sharing his culinary knowledge is what Chef Shaun loves to do the most – always with a focus on delivering value, integrity, and above all else, authenticity.
Chef Highlights
View all of Chef Shaun's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Verified Chefs
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Payment Protection
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Concierge

Event location

(Exact location will be provided after booking)

WHAT YOU’LL DO

Learn to roll two classic sushi favorites from scratch

In this cooking class, you’ll learn how to make sushi that actually looks and tastes legit. Chef Shaun will walk you through knife skills, prepping fresh ingredients and mastering perfectly seasoned sushi rice without the stress.

 

Then it’s time to roll! You’ll build a classic California roll with avocado, cucumber and surimi, plus a fresh veggie roll with mango, avocado and cucumber. Using a traditional bamboo mat, you’ll roll, slice and admire your work before diving in. Expect a fun, hands-on experience with plenty of laughs and “wait, I made this?” moments. Book your spot today.

Beverages are available for purchase to enhance your experience. Guests must be 21+ to attend.

Your Menu

California Roll
With nori, sushi rice, avocado, surimi and cucumber
Veggie Roll
With nori, sushi rice, mango, avocado and cucumber
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

ADDITIONAL DETAILS

No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events

About This Experience

CLASS SIZE
Guests
1 to 2 people. If chef travels, the max will be 25 guests
MEAL COURSES
INCLUDES
2-course meal + all ingredients
Event location
Location
Charlotte (Dixie-Berryhill)
Event venue
Venue
At the chef’s place At your place
EVENT DURATION
DURATION
2 hours
CONTACT
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS LOVE THIS CLASS

  • Ideal for date nights and special occasions
  • Beginner-friendly with clear, step-by-step guidance
  • Small-group setting for a more hands-on experience
  • A fresh take on flavorful pescatarian cooking
  • Learn real cooking techniques you can confidently use at home

Your CHEF

Chef Shaun
5.0 (5 Reviews)
Charlotte - Dixie - Berryhill
Verified chef
Verified Chef
Food Safety Certified
Food Safety Certified
Despite successful career beginnings as a marketing and public relations professional, the allure of the culinary arts was too much for Chef Shaun to resist. Now, drawing on his deep-rooted passion for cooking – honed under the tutelage of his beloved grandmothers – he blends childhood inspiration with formal culinary education and training to deliver exceptional cooking experiences for those who share his fascination with great food. Sharing his culinary knowledge is what Chef Shaun loves to do the most – always with a focus on delivering value, integrity, and above all else, authenticity.
Chef Highlights
View all of Chef Shaun's Experiences >

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Verified guest reviews for other classes with Chef Shaun

French Coastal Cuisine Review Photo from Private Chef in Charlotte
French Coastal Cuisine Review Photo from Private Chef in Charlotte 3
French Coastal Cuisine Review Photo from Private Chef in Charlotte 5
French Coastal Cuisine Review Photo from Private Chef in Charlotte 6
Kathryn K. Kathryn K.

Booked the class French Coastal Cuisine with Chef Shaun in Charlotte (Myers Park)

We did the Coastal French Cuisine course. Fantastic and fun. We plan to take more classes with Shaun!

Charles M. Charles M.

Booked the class New Orleans Creole Favorites with Chef Shaun in Charlotte (Providence)

Chef Shaun’s New Orleans-inspired menu was perfect. We’ve already re-created the Maque Choux. The whole evening was lovely.

Hannah T. Hannah T.

Booked the class Steakhouse-Inspired Surf and Turf with Chef Shaun in Denver

We cooked filet mignon, garlic mashed potatoes, crab cakes, & crème brûlée. Everything was fantastic and Sean was a great chef to learn beside. I would 100% recommend booking with him!

Reviews Chef Shaun received outside of Cozymeal

Silvia Silvia

Chef Shaun is a culinary professional who combines exceptional skill with a vibrant, engaging personality. His positive energy and enthusiasm is contagious and make his experiences unique and memorable.

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