Cooking Class - Festive Taco and Tortilla Workshop

Master a beloved Mexican classic made completely from scratch. This hands-on cooking class invites you to step into the world of authentic Tex-Mex cuisine. Guided by Chef Antonio, you’ll explore timeless favorites and the traditional techniques used to make these iconic dishes. Fresh salsa verde, savory...

A fiesta of flavors awaits you in this lesson in preparing authentic Mexican favorites. You're in for a Mexican treat in this hands-on cooking class with Chef Michelle. She's curated a menu that captures the truest spirit of regional dining in one of the world's best-loved cuisines. First, create crispy, bite-sized...

Knife skills are crucial to making the very best dishes which you can learn here. Behind all amazing dishes are basic culinary skills like knife skills and through this cooking class you can find out how to cut food like an expert. A highly-rated chef will guide you through this class so you can master foundational...

Practice essential skills commonly used in French bistros. Make it a cozy night out with this cooking class in The Woodlands inspired by timeless French favorites. Led by Chef Boris or a resident chef, you’ll prepare French onion soup, frisée salad with warm goat cheese and champagne-shallot vinaigrette and...

Cook French bistro dishes with an emphasis on balance and timing. Cook a French bistro menu in this interactive cooking class in Houston. Chef Jaken or a resident chef will guide you through French onion soup, frisée salad with warm goat cheese and champagne-shallot vinaigrette, herb-marinated steak with Roquefort...

Cook a festive meal inspired by Easter gatherings and spring cooking. Bring fresh spring flavors to your table in this cooking class in The Woodlands. Led by Chef Boris or a resident chef, you’ll make roasted herb pork tenderloin with spring fruit chutney, potato leek gratin, shaved asparagus salad with mint...

Cook a festive meal inspired by Easter gatherings and spring cooking. Bring fresh spring flavors to your table in this cooking class in The Woodlands. Led by Chef Boris or a resident chef, you’ll make roasted herb pork tenderloin with spring fruit chutney, potato leek gratin, shaved asparagus salad with mint...

Learn how to organize and execute a festive spring menu. Celebrate spring with this hands-on cooking class in Houston. With guidance from Chef Jaken or a resident chef, you’ll prepare roasted herb pork tenderloin with spring fruit chutney, potato leek gratin and a shaved asparagus salad with mint and Pecorino....

Cook a seasonal meal designed for Easter-style celebrations. Bring fresh spring flavors to your table in this cooking class in Houston. Led by Chef Monica or a resident chef, you’ll make roasted herb pork tenderloin with spring fruit chutney, potato leek gratin, shaved asparagus salad with mint and Pecorino and...

Build confidence while mastering essential knife skills in this hands-on workshop. Build confidence in the kitchen with this engaging cooking class. You’ll learn essential techniques for slicing, dicing and chopping with precision while gaining greater speed and control. Through guided practice in a lively...

Cook a composed meal using techniques you can repeat at home. Create a simple but elevated menu in this interactive cooking class in Houston. Chef Jaken or a resident chef will guide you through chicken with 40 cloves of garlic, potato persillade, green beans with lemon and capers and chocolate mousse. You’ll...

Prepare a dinner that feels special without added stress. Create a simple but elevated menu in this interactive cooking class in Houston. Chef Monica or a resident chef will guide you through chicken with 40 cloves of garlic, potato persillade, green beans with lemon and capers and chocolate mousse. You’ll...