Cooking Class - Handmade Gnocchi & Marinara Workshop in Portland, OR

Roll, shape and savor pillowy gnocchi in this hands-on Italian cooking class led by Chef Jesse. You’ll explore time-honored techniques for turning simple ingredients like potato, flour and eggs into delicate dumplings with an irresistibly tender bite. After forming and cutting your gnocchi dough, you’ll simmer them to perfection and pair them with a vibrant, homemade marinara sauce. Fresh tomatoes, onion, garlic, basil and a splash of red wine come together for a rich, aromatic finish that complements the gnocchi beautifully. With expert guidance and approachable tips, you'll gain confidence in classic Italian cooking and bring home skills you can use again and again. Book this class today!