Cooking Class - An Italian Feast: Early Fall Edition in Dallas

With Chef Michael
4.6 (61 Reviews)
CHEF’S PLACE
Cooking Class - An Italian Feast: Early Fall Edition in Dallas: Collage of pork chops, wild mushroom risotto being stirred, plated risotto, and spiced apple crostata.
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Cooking Class - An Italian Feast: Early Fall Edition in Dallas: Collage of pork chops, wild mushroom risotto being stirred, plated risotto, and spiced apple crostata.
Cooking Class - An Italian Feast: Early Fall Edition in Dallas: Sautéing a mix of wild mushrooms in a skillet with herbs.
Cooking Class - An Italian Feast: Early Fall Edition in Dallas: Wild mushroom risotto served with Parmesan and herbs on a white plate.
Cooking Class - An Italian Feast: Early Fall Edition in Dallas: Pan-seared pork chops with garlic and herbs in a skillet.
Cooking Class - An Italian Feast: Early Fall Edition in Dallas: Spiced apple crostata with thinly sliced apples arranged in a rose pattern.
Cooking Class - An Italian Feast: Early Fall Edition in Dallas: Chef Michael or Resident Chef's venue
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$93.99 PER PERSON

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all-inclusive: 2-hour class, 4-course meal.

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Verified guest reviews for other classes with Chef Michael

Cheryl H. Cheryl H.

Booked the class Select Bistro Specialties with Chef Michael in Southlake

Pan-roasted chicken, green beans, French onion soup, and vanilla crème brûlée — what an incredible menu for our first experience! We even learned about GBD (Golden Brown Delicious), and that crispy chicken skin was absolutely to die for. It was perfection. We also learned the proper technique for blanching green beans, which made such a difference in both color and texture. All of the seasonings and sauces were made from scratch and came together so easily — and everything exceeded my expectations in flavor. Truly an amazing first-time experience. We walked away inspired, full, and already wanting to recreate it at home!

Mari Rehn . Mari Rehn .

Booked the class Unforgettable French Cuisine - Date Night with Chef Michael in Southlake

We had a great time, learned some new things, met some super people & bought new cookware. Will definitely be back for another class. Thank you Chef Michael!

Terry R. Terry R.

Booked the class Handcrafted Croissant Delights with Chef Michael in Southlake

Chef Michael and his crew had a terrific set up for us for the challenges related to making croissants. We had a lot of fun. We are far more confident trying this at home. Worth the money and time- would repeat or provide as a gift to close friends.

Reviews Chef Michael received outside of Cozymeal

Explore all italian cooking classes in Dallas

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Explore all cooking classes in Dallas

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