Cooking Class - Italian Focus: Late Summer Cooking in Boston Proper

With Chef Patrick
3.9 (96 Reviews)
CHEF’S PLACE
Cooking Class - Italian Focus: Late Summer Cooking in Boston Proper: Collage of pork chops, wild mushroom risotto being stirred, plated risotto, and spiced apple crostata.
1/6
Cooking Class - Italian Focus: Late Summer Cooking in Boston Proper: Collage of pork chops, wild mushroom risotto being stirred, plated risotto, and spiced apple crostata.
Cooking Class - Italian Focus: Late Summer Cooking in Boston Proper: Sautéing a mix of wild mushrooms in a skillet with herbs.
Cooking Class - Italian Focus: Late Summer Cooking in Boston Proper: Wild mushroom risotto served with Parmesan and herbs on a white plate.
Cooking Class - Italian Focus: Late Summer Cooking in Boston Proper: Pan-seared pork chops with garlic and herbs in a skillet.
Cooking Class - Italian Focus: Late Summer Cooking in Boston Proper: Spiced apple crostata with thinly sliced apples arranged in a rose pattern.
Cooking Class - Italian Focus: Late Summer Cooking in Boston Proper: Chef Patrick or Resident Chef's venue
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$89 PER PERSON

all-inclusive: 2-hour class, 4-course meal.

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Verified guest reviews for other classes with Chef Patrick

Samara S. Samara S.

Booked the class Craft Signature Pasta Three Ways with Chef Patrick in Boston Proper

First off, Cozymeal needs to update when chef’s change. The chef that ran the class deserves to get reviews. Chef Tom was awesome and hands on throughout the process. We had fun making 2 kinds of pasta by hand and seeing how to make 3 different sauces. 16 people was way too many and I much preferred when I did a class at a chefs house with a smaller group . They shouldn’t allow 16 people in that kitchen ,.,, maybe 10tops! We really did like a chef Tom so A+ for his class!

Cara P. Cara P.

Booked the class French Quarter Flavors to Savor with Chef Patrick in Boston Proper

This class was amazing! The hands on instruction and support was super helpful, and the food was so good!

Patricia C. Patricia C.

Booked the class Mothers Day Macarons with Chef Patrick in Boston Proper

Class was good. A bit disorganized and chaotic.

Reviews Chef Patrick received outside of Cozymeal

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