Cooking Class - Blue Ribbon Fare

$ 99 Per person

all-inclusive: 2-hour class, 3-course meal.

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What You'll Do

Discover how to recreate favorite recipes from days at the county fair.

Indulge your sweet tooth by joining this fun and engaging cooking class. Led by a world-class chef, you'll learn how to mix and measure ingredients, pour batter and arrange a photo-worthy funnel cake creation. Next, prepare a fresh double-crust blueberry pie. Finish with sweet and gooey s'mores bars.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Baking, Beginner, Cake Baking, Fun, Pastry
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef

Chef Jessica or Resident Chef Shot
Chef Jessica or Resident Chef Verified Chef

56 reviews

Having Chef Jessica and world-class resident chefs instructing in the kitchen means something delicious is on its way. Their abiding attention to detail and love of craftsmanship transforms every session into an occasion worth celebrating. Whether teaching regional recipes from renowned culinary cultures or refining time-honored gourmet techniques, Chef Jessica and team are on board to ensure a refined experience for their guests.

View all of Chef Jessica or Resident Chef's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

Buy Gift Cards Huntington Beach Orange County Shot
What You'll Do

Discover how to recreate favorite recipes from days at the county fair.

Indulge your sweet tooth by joining this fun and engaging cooking class. Led by a world-class chef, you'll learn how to mix and measure ingredients, pour batter and arrange a photo-worthy funnel cake creation. Next, prepare a fresh double-crust blueberry pie. Finish with sweet and gooey s'mores bars.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Baking, Beginner, Cake Baking, Fun, Pastry
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews
Verified guest reviews for other classes with Chef Jessica or Resident Chef
Tiffany F.
03/31/2025
My husband and I had a great time learning how to make pasta with Chef Cuong and his team of wonderful assistants. We look forward to trying the recipes at home! Thanks for a FUN time!
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Faith R.
11/17/2025
We had chef Andy! He was fantastic!!! Such a fun date night and birthday surprise for my boyfriend. Will definitely do it again and request chef Andy! Great experience thank you!
Josephine Widjaja .
11/13/2025
Great experience!
Donielle A.
10/05/2025
The experience was great.
Liz Z.
09/25/2025
Wonderful class, Chef Jessica was so nice and patient with us. The food was delicious!!
Nisheeth S.
07/26/2025
Fun experience!
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