Kid's Cooking Class - Cucina Italiana: Gnocchi for Kids

What You’ll Do

A fun introduction to Italian cuisine for little chefs!

Chef Tanya has developed a fun, kid-friendly Italian meal full of recipes that are perfect for little chefs. Kids will love learning new culinary techniques as they make their very own four-course Italian feast.

The meal starts with a colorful heirloom tomato panzanella salad studded with fresh bread and basil. They will learn how to make pillowy gnocchi paired with pancetta and Parmesan, followed by Italian sausage served with an array of sauces. A tart, creamy lemon ricotta granita is the perfect dessert to end this fun culinary adventure!

Kids must be accompanied by an adult for this class; adults are required to purchase tickets in addition to kids.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Fun, Italian, Kids, Mother's Day, Pasta Making, Teens

Meet your chef

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Chef Tanya's grandmother taught her Puerto Rican cuisine and the most important ingredient: Love. She began to cook professionally at the age of 12 when her family moved to New York, where a neighbor offered to keep her busy at his Italian restaurant, and she hasn't stopped cooking! Chef Tanya's passion drives her, and by refining the art of cooking, she hopes to show guests how to enjoy ethnically diverse cuisine in a healthy way.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Tanya will travel to guests within Boston for this experience.

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What You’ll Do

A fun introduction to Italian cuisine for little chefs!

Chef Tanya has developed a fun, kid-friendly Italian meal full of recipes that are perfect for little chefs. Kids will love learning new culinary techniques as they make their very own four-course Italian feast.

The meal starts with a colorful heirloom tomato panzanella salad studded with fresh bread and basil. They will learn how to make pillowy gnocchi paired with pancetta and Parmesan, followed by Italian sausage served with an array of sauces. A tart, creamy lemon ricotta granita is the perfect dessert to end this fun culinary adventure!

Kids must be accompanied by an adult for this class; adults are required to purchase tickets in addition to kids.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Fun, Italian, Kids, Mother's Day, Pasta Making, Teens
Reviews

Reviews guests left for this experience

Derrick

Derrick

27 Jan 2024

Tanya was amazing! I booked this as a gift for my niece and wasn’t quite sure how she’d take to a cooking class. Tanya was so great with instructions and was so nice and welcoming to my niece. After the meal, my niece asked if we could do this every year. Highly recommend!

Jessica

Jessica

02 May 2022

Tanya was engaging and informative! The food was delicious! Would hire her again!

Dale

Dale

24 Jan 2022

Tanya was AMAZING!! Food was awesome and she was so good with my kids!! She gave cooking tips and tricks to my 14 year old son who aspires to be a cook someday. Worth every penny!!