Cooking Class - Macaron Maestros

Get ready to prepare a soul food spread that will make any Southern grandmother proud. In this hands-on class with Chef Andrew, you will learn how to put the soul into soul food as you work your way through the preparation of a classic three-course Southern menu. Some of the recipes you can look forward to...

Learn how to handcraft a combination of Italian favorites that showcase fresh ingredients. In this interactive cooking class with Chef Greg, he'll teach you all the techniques and secrets of authentic Italian cuisine that have been used for generations. To begin, sautГ© shrimp with white wine, garlic, lemon and...

Discover how to get more vegetables on the table with this delightful reimagining of pasta. In this hands-on class with Chef Andrew, you will learn how to prepare a three-course dinner menu featuring a simple trick for putting a lighter spin on a classic comfort food dish: grill tofu Alfredo. After learning how to...

Once you master the five mother sauces, you unlock the entire world of culinary sauces. During this unique cooking class, you'll learn all about the five mother sauces, from which most other sauces are created. You'll explore each of the sauces by preparing five potential dishes, whipping up a smoky Dijon-cheddar...

Discover the secrets to preparing chilled recipes, including appetizers, palate cleansers, salads and desserts. During this cooking class, Chef Greg will guide you through a culinary exploration of food best served chilled and show you that you don't need heat to bring the flavor. You'll prepare citrus-packed...

Learn the tricks to preparing a full dinner menu with minimal time and one pan. Dive into the art of efficient cooking during this hands-on cooking class with Chef Greg. In under fifteen minutes, you'll use the same single pan to cook up a gourmet four-course dinner menu. Begin by brewing a seafood chowder with...

Learn the tricks to preparing a full dinner menu with minimal time and one pan. Dive into the art of efficient cooking during this hands-on cooking class with Chef Greg. In under fifteen minutes, you'll use the same single pan to cook up a gourmet four-course dinner menu. Begin by brewing a seafood chowder with...

Discover desserts that capture the essence of summer. Discover the magic of summer desserts in this cooking class, where a seasoned pastry chef shares the secrets of making treats like strawberry shortcakes and tres leches cake. Under their expert guidance, you'll discover the importance of using fresh ingredients and...

Bring your little chefs into the kitchen to create their own Japanese meal. Maki-style sushi is on the menu for the little ones in this kids cooking class with Chef Taciana. It's an ideal introduction to the art of cuisine for youngsters who can't wait to help out in the kitchen. Your aspiring chefs will start...

Learn to make a tower of French pastry puffs! In this baking class, Chef Alejandra will teach you how to make a croquembouche, a series of custard-filled pastry puffs arranged in a tower formation. This classic French dessert is the perfect spectacle for celebrations and so delicious too! You'll learn how to make the...

Transport your taste buds to France with homemade croissants. Embark on a buttery adventure in this cooking class where you'll craft perfect croissants from scratch. Master the art of lamination, creating layers that shatter with each bite. Learn to shape classic crescents, stuff them with ham and cheese or swirl them...

Settle in for a comforting culinary course filled with rich textures and warm spice flavors. With plenty of imagination and a flair for flavor, Chef Taciana presents a hands-on cooking class where spices and seasonings take center stage. She'll show you how to turn up the taste in a multi-course meal filled with...