Cooking Class - Crispy Southern Chicken Mastery

Discover the delights of authentic southwest cookery. Take a deep dive into the many distinctive elements of southwest U.S. cuisine at this cooking class. Led by an expert chef, you’ll increase your general kitchen skills as you make shrimp with cilantro and a green chile stew plus cheesy cornbread with...

Master beloved dishes from the heart of the Bayou State. Craft your own take on lively Louisiana plates at this vibrant cooking class. You’ll explore signature regional ingredients and time-honoured techniques as you make classic dishes including peel-and-eat shrimp with remoulade and a deeply satisfying...

Celebrate the best of fresh U.S. cooking. At this fun cooking class, high-quality ingredients and classic techniques come to the fore as you create a menu that’s perfect for sharing with friends. Braise pork ribs for a Carolina style sandwich and get pro tips on chopping vegetables as you make creamy coleslaw...

Master the essential flavors and techniques behind the city's beloved culinary staples. Explore the rich culinary heritage of New Orleans in this interactive cooking class. You will recreate iconic dishes that capture the essence of this lively city, learning the techniques and traditions behind every bold flavor....

Impress your friends with a feast of Italian favorites. Create a spectacular spread of Italian inspired dishes in this cooking class. The chef instructor will show you classic techniques to make olive braised pork chops and fresh pici pasta with a vivid red sauce that perfectly matches the main dish. To round off the...

Learn the secrets to making perfect pasta with ease. Discover the joy of making your own pasta from scratch in a hands-on cooking class. You’ll go step-by-step through making dough and learn to roll and cut it into various shapes. Then, you’ll pair your fresh pasta with two homemade sauces: cheese and...

Learn the secrets to making perfect pasta with ease. Discover the joy of making your own pasta from scratch in a hands-on cooking class. You’ll go step-by-step through making dough and learn to roll and cut it into various shapes. Then, you’ll pair your fresh pasta with two homemade sauces: cheese and...

Learn to make perfect paella with some expert tips to maximize flavor. Discover how to make your own version of Spain’s favorite dish, paella, in this cooking class. From making a sofrito flavor base to infusing rice with saffron to deliver the signature yellow color, you’ll learn to prepare ingredients,...

Get hands on practice making ravioli from scratch in a fun session. Learn how to make a quick dinner, Italian style, at this ravioli cooking class. Guided by the chef instructor, you’ll prepare pasta dough and roll and shape it into two unique ravioli dishes: butternut squash with cream sauce and three cheese...

Create an assortment of French pastries infused with autumnal ingredients. From pumpkin to cranberry, this cooking class combines the best flavors of fall with delicious pastries. Guided by a chef tutor, you’ll pick up tried and tested baking techniques to make dough which will be turned into pumpkin-glazed...

Explore a special selection of Portugal’s most famous dishes. Let sunshine and spice inspire you as you master classic Portuguese fare in this cooking class. You’ll whip up Piri Piri chicken, named for the red chilis in its marinade, and transform fluffy mashed potatoes Into crispy croquettes. Then,...

Literally translated as ‘touch the heart’, dim sum are perfect to share with loved ones. In this enlightening cooking class, you’ll discover the skills you need to make delicious dim sum, from rolling out dough to filling, folding and steaming. You’ll prepare a range of sweet and savory fillings...