Cooking Class - Sauces From Nonna's Cookbook

Discover how easy homemade bread can be with a selection of international favorites. In this hands-on cooking class, you’ll explore the fundamentals of bread-making while crafting flavor-packed treats. Learn tips for preparing a quick Irish soda bread infused with cheddar and onions. Then, you’ll practice...

Enhance your pasta-making skill set with a hands-on lesson led by Chef Julia. In this interactive class, you'll learn how to make two classic pasta shapes by hand — orecchiette and pici — to incorporate into an Italian-inspired menu. Each pasta will be paired with traditional Italian flavors for a hearty,...

Who said you need to travel to the Mediterranean to enjoy authentic Italian cuisine? With this cooking class, you can learn to create the most authentic Italian cuisine right in the comfort of your own kitchen. You'll get hands-on with key ingredients, learning to create recipes like chicken piccata, roasted garlic...

Learn how to make vegan versions of classic Italian dishes with Chef Julia. In this interactive cooking class, you'll apply traditional techniques while using plant-based ingredients to prepare an Italian-inspired menu. Chef Julia will show you how to highlight quality ingredients and classic flavors while creating a...

Expand your pastry skills with this chef-guided lesson. In this interactive cooking class, you’ll learn foundational techniques for creating impressive sweet and savory treats. An expert chef teaches basic methods and tips for making meringue as the base for miniature pavlovas. Practice working with dough as you...

Learn to make your own homemade pastas and never buy a box again. Pasta making is one of the most fun skills to learn in a cooking class. You'll get your hands dirty making the dough, and then you'll get to experiment with different methods for rolling and shaping your pasta. Once you've mastered linguine and...

Learn to make your own homemade pastas and never buy a box again. Pasta making is one of the most fun skills to learn in a cooking class. You'll get your hands dirty making the dough, and then you'll get to experiment with different methods for rolling and shaping your pasta. Once you've mastered linguine and...

Discover the surprising versatility of pasta from savory to sweet with Chef Julia. Drawing from Chef Julia's experience as a resident "pastaia" — a pasta maker in Italian — you'll learn the foundations of pasta making and some unique ways to use this beloved food. Begin by making a vibrant pesto to...

Transform your kitchen into a charming French bistro with these timeless recipes. This interactive cooking class covers a variety of time-honored methods from classic French cuisine. Guided by the chef, you’ll practice fundamental techniques such as blanching, poaching, sautéing and roasting as you compose a...

Discover the thrill of making your own pasta from scratch. Learn the secrets to creating fresh homemade pasta with this fun cooking class. Led by a chef instructor, you’ll go step-by-step through making and rolling pasta dough and using it to create two delicious dishes that can provide endless variations for...

Find out how to make homemade pasta in this cooking class. This cooking class will teach you the step-by-step techniques to make perfect pasta dough, so you can start your journey in pasta-making. A highly-rated pasta chef will also show you how to shape and cook certain pasta shapes, allowing you to gain the skills...

Learn the secrets to homemade fettuccine, steak tagliata and indulgent vanilla-mascarpone panna cotta. Indulge in a romantic couple’s cooking class experience as you and your partner learn to make an Italian feast. Guided by an expert chef, you will create steak tagliata with arugula and parmesan, homemade...