Cooking Class - Italian Sauce Foundations

Discover how to get more vegetables on the table with this delightful reimagining of pasta. In this hands-on class with Chef Andrew, you will learn how to prepare a three-course dinner menu featuring a simple trick for putting a lighter spin on a classic comfort food dish: grill tofu Alfredo. After learning how to...

Learn how to handcraft a combination of Italian favorites that showcase fresh ingredients. In this interactive cooking class with Chef Greg, he'll teach you all the techniques and secrets of authentic Italian cuisine that have been used for generations. To begin, sautГ© shrimp with white wine, garlic, lemon and...

Transport yourself to the Italian countryside for a rustic meal. You'll feel as if you're in Tuscany in this immersive cooking class. A chef instructor you'll learn cooking techniques straight from Italy to make a rosemary chicken cooked under a brick. Plus, make creamy risotto and a refreshing salad to enjoy on the...

Discover a simple and fresh Mediterranean menu perfect for weeknight dinners and weekend parties. In this hands-on class with Chef Andrew, you will learn how to prepare a three-course Mediterranean-style menu using fresh, high-quality ingredients, and simple cooking techniques to maximize the freshness and flavor of...

Once you master the five mother sauces, you unlock the entire world of culinary sauces. During this unique cooking class, you'll learn all about the five mother sauces, from which most other sauces are created. You'll explore each of the sauces by preparing five potential dishes, whipping up a smoky Dijon-cheddar...

Enjoy a culinary adventure that captures the essence of Italian outdoor dining. As part of this Italian al fresco cooking class, you'll learn to craft dishes like grilled chicken diavola and grilled asparagus with capers and lemon, all while enjoying the outdoor setting. Under the guidance of a five-star chef, you'll...

Enjoy a culinary adventure that captures the essence of Italian outdoor dining. As part of this Italian al fresco cooking class, you'll learn to craft dishes like grilled chicken diavola and grilled asparagus with capers and lemon, all while enjoying the outdoor setting. Under the guidance of a five-star chef, you'll...

Discover the secrets to preparing chilled recipes, including appetizers, palate cleansers, salads and desserts. During this cooking class, Chef Greg will guide you through a culinary exploration of food best served chilled and show you that you don't need heat to bring the flavor. You'll prepare citrus-packed...

Learn why homemade pasta is the most delicious option. You'll never want to go back to boxed pasta after this immersive cooking class. A chef instructor will teach you the time-honored recipes and techniques to make pasta from scratch. You'll learn how to make pasta dough, and how to knead and shape it. Plus, learn...

Learn the tricks to preparing a full dinner menu with minimal time and one pan. Dive into the art of efficient cooking during this hands-on cooking class with Chef Greg. In under fifteen minutes, you'll use the same single pan to cook up a gourmet four-course dinner menu. Begin by brewing a seafood chowder with...

Create dishes that sing of Italy’s sunlit hills and cozy trattorias. This cooking class invites you to master Italy’s trattoria staples. Sear steak tagliata to juicy perfection, toss it with peppery arugula and Parmesan then craft homemade fettuccine tossed with crispy pancetta and artichokes. Drizzle...

Enhance your expertise in Spanish comfort food for a rewarding experience. This cooking class invites you to explore the vibrant world of Spanish cuisine through the lens of comfort food. You'll master the art of creating a perfect paella, bursting with chicken and chorizo flavors. The class also covers the...