Cooking Class - The Joy of Bread Making
$89 PER PERSON
all-inclusive: 2-hour class,4-course meal.
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About This Experience
Similar Cooking Class Experiences
- Baking
- Beginner
- Bread Making
- Fun
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Master foundational baking skills perfect for home kitchens. Learn the art of homemade baking in this hands-on cooking class in Boulder. Start by preparing roasted squash, sage and ricotta focaccia, then bake rustic French bread in a Dutch oven for that perfect crust. You’ll also make salted butter completely...
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Bread for Everyone
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Savor the warmth of bread-making in this workshop. Join Chef Christopher or one of the talented resident chefs in Centennial (Denver) for a bread-making adventure that spans the world. Start with Middle Eastern flatbread topped with dukkah, bake Italian focaccia with rosemary and roasted garlic and finish with tender...
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Breads From Around the World
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Enjoy an evening of international bread-making techniques. Travel the globe through bread in this hands-on cooking class in Boulder. Begin by baking Middle Eastern flatbread topped with dukkah for a nutty, aromatic bite. Then, create Italian focaccia infused with rosemary and roasted garlic before finishing with...
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Bake Fresh and Flavorful Breads
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Learn how to achieve that perfect crust and soft interior. Get hands-on with homemade bread in this beginner-friendly baking cooking class in Centennial (Denver). Chef Christopher or one of the talented resident chefs will guide you through making roasted vegetable focaccia, shaping French baguettes and pain...
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Your Guide to Homemade Artisan Bread
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Build your bread skills in a fun, flour-filled experience. Learn the secrets to perfect homemade bread in this hands-on baking cooking class in Boulder. With help from Chef Ashley or one of the talented resident chefs, you’ll make fluffy focaccia topped with roasted vegetables and basil oil, then shape mini...
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Your Guide to Homemade Artisan Bread
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Build your bread skills in a fun, flour-filled experience. Learn the secrets to perfect homemade bread in this hands-on baking cooking class in Boulder. With help from Chef Ashley or one of the talented resident chefs, you’ll make fluffy focaccia topped with roasted vegetables and basil oil, then shape mini...
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Build Tarts and Pies for Autumn
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Bake your way through festive pies and seasonal tart recipes. Get into the fall baking spirit in this hands-on pie and tart cooking class in Boulder. Join Chef Ashley or one of the talented resident chefs to make a rich chocolate-hazelnut tart, a lattice-top apple cranberry pie and flaky pie crust cookies....
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Comforting Breads and Slices
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Learn to bake sweet and savory breads from scratch. Bake up a flavorful journey of sweet and savory favorites in this bread-making cooking class. Start with a raspberry Danish focaccia, then master a crusty French bread baked in a Dutch oven. Crisp up some classic Italian breadsticks and round it all out with your own...
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Fall Nights Call for Comfort Food
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Create a cozy dinner using classic fall ingredients. Savor fall’s best flavors in this cozy cooking class in Boulder. Join Chef Ashley or one of the talented resident chefs in the kitchen to master juicy pork chops topped with a warm beer and maple glaze. Then, create spaetzle from scratch, gently sautéed in...
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Learn how to transform your farmer's market produce into a five-star meal. Celebrate farm-fresh ingredients with this warm-weather cooking class. Led by a gourmet chef, you’ll create a chilled watermelon salad with briny feta and mint, then sauté sweet corn, cherry tomatoes and bacon for a quick,...
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Fall in Love With Pumpkin
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Enjoy crafting fall treats like donuts, soufflé and spiced ice cream. Embrace autumn flavors in this pumpkin-filled cooking class in Boulder. You’ll make spiced pumpkin ice cream, a fluffy pumpkin soufflé and baked donuts with a rich buttermilk glaze. Plus, Chef Ashley or a talented resident chef will...
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