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- South Bay & Peninsula
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Cooking Class - Tuscan to Share - Date Night
$ 109 Per person
all-inclusive: 2-hour class, 4-course meal.
Share a one-of-a-kind culinary experience with your favorite foodie.
Romantic creations like the dishes you'll make in this date night cooking class offer peak dining possibilities from the Tuscan tradition. With superior selections that include stake with capers and Parmesan, handmade bruschetta topped with tapenade and ricotta, homestyle gnocchi and hazelnut chocolate gelato, your chef instructor has pulled together a magical session.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 18+.
May 16th at 4:00 PM
Pan-Roasted Steak with Capers, Arugula and Parmesan
Bruschetta with Olive Tapenade and Ricotta
Gnocchi alla Romana
Hazelnut-Cocoa Swirl Gelato
May 16th at 7:00 PM
Pan-Roasted Steak with Capers, Arugula and Parmesan
Bruschetta with Olive Tapenade and Ricotta
Gnocchi alla Romana
Hazelnut-Cocoa Swirl Gelato
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 4
- Event Duration 2 hours
- Labels Beginner, Couples, Date Night, Italian, Mediterranean
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Meet your chef
After 10 years of in-depth corporate catering experience, Chef Andrea shifted into instructor mode to share her talent with aspiring cooks. Her culinary education revealed a love and specialty for baking and pastry craft. Her life is filled with family, fur friends, music and sports. All of this activity is the perfect fuel for energizing Chef Andrea as she dreams up new methods for helping her students hone their kitchen skills.
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Event location:
(Exact location will be provided after booking)
Share a one-of-a-kind culinary experience with your favorite foodie.
Romantic creations like the dishes you'll make in this date night cooking class offer peak dining possibilities from the Tuscan tradition. With superior selections that include stake with capers and Parmesan, handmade bruschetta topped with tapenade and ricotta, homestyle gnocchi and hazelnut chocolate gelato, your chef instructor has pulled together a magical session.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 18+.
May 16th at 4:00 PM
Pan-Roasted Steak with Capers, Arugula and Parmesan
Bruschetta with Olive Tapenade and Ricotta
Gnocchi alla Romana
Hazelnut-Cocoa Swirl Gelato
May 16th at 7:00 PM
Pan-Roasted Steak with Capers, Arugula and Parmesan
Bruschetta with Olive Tapenade and Ricotta
Gnocchi alla Romana
Hazelnut-Cocoa Swirl Gelato
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 4
- Event Duration 2 hours
- Labels Beginner, Couples, Date Night, Italian, Mediterranean
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.