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Sushi Making Class
$125
Fundamentals of Making Sushi Rolls
With Chef Fumiko
(4.9)
$129.99 PER PERSON
All fees included
2.5-hour class • 4-course meal
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WHY GUESTS LOVE THIS CLASS
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Verified guest reviews for this class
Ruben F.
We had a great experience with Chef Fumiko. She was extremely knowledgeable, communicative and kind. We did not have any experience preparing sushi and now have the confidence to do it on our own at home. We learned how to prepare the rice for sushi, and we prepared 3 rolls: a cucumber roll, a California roll and a Seattle roll.
Karlene C.
We had a fantastic experience learning how to make 3 different rolls. I’d recommend this class to anyone interested.
Shanis W.
Chef Fumiko's class was very fun. We were really proud that we made awesome sushi and feel confident we can repeat the process at home! Thanks for a great time.
Desiree W.
Amazing class! Loved learning about the history of sushi
Amanda P.
It was so much fun and insightful! Thanks so much Chef Fumiko!
Pam T.
We went straight to the suggested local market and got started on our first sushi rolls and shared them with friends. The tips given in this class and the hands-on experience were just what we needed to get started! Thank you.
Benjamin H.
Thank you!
Mattie T.
So much fun! We really enjoyed Chef Fumiko's class!
Tracy B.
This was so fun, I felt confident I could make sushi at home!
Jennifer O.
Chef Fumiko was great and her class fun!
Kathy L.
She was awesome and made the class so much fun. We left her a cash tip
Scott E.
Learned a lot. Thank you for the fun experience.
Kathleen L.
We had a wonderful experience with Chef Fumiko! She taught us the proper way to make sushi rice and gave tons of great tips on where to source the right ingredients. She has a great teaching style that is easy to follow and made sure we went home with instructions so we could replicate what we learned later on. A fantastic date night or holiday gift idea!
Daniel L.
Fumiko is knowledgeable, welcoming, and hands-on with her teaching. The food turned out great too! It was a lot of fun, and I'd definitely recommend it to others and give it another go.
Kirsten G.
We had a great time!
Justin L.
It was a great class! Chef Fumiko taught us easy tips for techniques and a lot of interesting information and history around sushi.
William D.
Great teacher and fun experience! Very personal environment.
Maggie L.
Chef Fumiko was fantastic. The class had a great pace and she told really fun and funny anecdotes about her time in Japan. The kitchen is a really airy, sunny space and perfect for the class. Loved it!
Gavin W.
Had a great time. Good food and great instruction. Thanks!
sabrina s.
My partner and I had so much fun learning to make sushi with Chef Fumiko! Her kitchen has a really good vibe. She was a great teacher, fun, answered all of our questions, moved the class along at a good pace, and taught us history about sushi as well as common practice in various parts of Japan. 10/10 would recommend!
Sarah C.
Chef Fumiko was amazing! I love the detail from the types of rice to the sushi vinegar and letting us taste the difference between store bought and homemade. Down to How much rice to use and what to do when it's too much. The stories she shared made the experience even better. Thank you for an amazing time.
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