Cooking Class - Tacos and Salsa Celebration

Prepare birria, tamales and a spicy dessert with step-by-step guidance. Discover the essence of Mexican cooking in this interactive cooking class in Madison. Under the guidance of Chef Peter or a resident chef, you’ll prepare birria tacos, tamales filled with corn and poblano peppers and a rich chocolate cake...

Create flavorful tamales and celebrate the season in style. Discover the joy of holiday tamales in this hands-on cooking class in Madison. Guided by Chef Peter or one of the talented resident chefs, you’ll craft fresh masa and fill it with delicious combinations like shredded pork and green mole, plus cotija...

Stimulate the senses with a colorful, flavorful and fragrant feast inspired by classic Latin recipes. This immersive cooking class delves into Latin American cuisine with vibrant regional dishes. Guided by a world-class chef, you’ll improve your skills while exploring the robust flavors of Peruvian chicken and...

Learn to make a shareable lunch filled with all of your Mexican favorites. If you're ready to hear the sizzling sound of fajitas in your own kitchen, this family-style Mexican cooking class is for you. You'll learn to cook up carne asada to stuff inside your homemade corn tortillas, alongside the ultimate guacamole,...

Unleash the bold and zesty flavors that define Southwestern cuisine. In this cooking class, you’ll learn to grill shrimp with zesty cilantro-chile butter that brings the essence of the Southwest to your plate. Craft a delicious green chile stew with a touch of smoky chipotle cream and bake jalapeño-cheddar...

Ignite romance with an evening of delicious Mexican cooking. This cooking class guides couples in preparing tequila lime shrimp with a zesty mango-cilantro relish. Enjoy creating delicious poblano rice and grilling corn with chile-lime butter. Finish with a creamy cinnamon horchata ice cream. Secure your spot for a...

Ignite romance with an evening of delicious Mexican cooking. This cooking class guides couples in preparing tequila lime shrimp with a zesty mango-cilantro relish. Enjoy creating delicious poblano rice and grilling corn with chile-lime butter. Finish with a creamy cinnamon horchata ice cream. Secure your spot for a...

Dive into the bold and flavorful world of Cajun cooking with iconic dishes. Learn to make New Orleans classics like dirty rice and bananas foster in this vibrant cooking class. Explore ingredient selection, preparation, and plating techniques to elevate your dishes to restaurant quality. Immerse yourself in the rich...

Explore rustic dishes that embody the warmth and spirit of a French winter. Prepare roasted chicken with tarragon cream sauce alongside beautifully roasted root vegetables in this cooking class. Craft an arugula and fennel salad with toasted walnut vinaigrette for a refreshing crunch, then indulge in crêpes...

Immerse yourself in the charm of wine country through its most celebrated dishes. This cooking class invites you to create a sensational fillet topped with robust red wine and shallot sauce. Complement the dish with a refreshing baby spinach salad featuring roasted beets and tangy goat cheese. Discover the magic of...

Experience the rich culinary traditions that flavor Spain and its diverse regions. Take a journey through Spain with this cooking class. Learn to prepare succulent roasted pork loin with tangy romesco sauce, a hallmark of Catalan cuisine. Complement the dish with sautéed Brussels sprouts topped with pimentón...

Celebrate the vibrant and dynamic ingredients that define Thai cuisine. Take a flavorful journey through Thailand with this exciting cooking class. Master chicken pad Thai with roasted peanuts and fresh bean sprouts, then craft a vibrant lemongrass and Thai basil vegetable stir-fry. Explore the aromatic herbs that...