Cooking Class - Spring Time Banquet

Craft bold summer flavors and discover new recipes. Rediscover your love for cooking in this hands-on cooking class featuring bright flavors and comforting dishes. You'll sear juicy rainbow peppercorn steak draped in a rich mushroom-cognac pan sauce, then toss together a refreshing heirloom tomato and peach salad with...

Celebrate summer heat and homemade sweetness. Serve up serious summer flavor with the recipes you'll learn in this hands-on cooking class. Working alongside an esteemed chef, you’ll sear a juicy rainbow peppercorn steak paired with a rich mushroom-cognac pan sauce. Next, you'll keep things fresh by preparing a...

Immerse yourself in the elegance of French pastry-making. This cooking class focuses on the iconic desserts of France. Discover the art of crafting a showstopping tarte tatin, starting with a luscious caramel and layering crisp apples beneath a buttery pastry. Then, whisk and fold to perfection as you bake a classic...

Savor the essence of France in every bite of these desserts. This cooking class offers a tantalizing dive into the celebrated dessert heritage of France. Guests will have the opportunity to learn the techniques behind crafting iconic French confections, from the rich tarte tatin to the ethereal soufflГ© and the...

Craft a flavorful feast inspired by the South of France. Taste the sun-drenched shores of Provence with the tantalizing recipes you'll learn in this hands-on cooking class. You’ll start with a crisp shaved radish and arugula salad tossed in a briny tapenade vinaigrette. Then, you'll prepare a flavor-packed...

Get a taste of Southern France with a delicious menu. This Southern French cooking class transports you to a seat at Provence's table. You'll start by preparing a refreshing shaved radish and arugula salad, brightened with a zesty tapenade vinaigrette. Next, try your hand at simmering a fragrant bouillabaisse brimming...

Get a taste of Southern France with a delicious menu. This Southern French cooking class transports you to a seat at Provence's table. You'll start by preparing a refreshing shaved radish and arugula salad, brightened with a zesty tapenade vinaigrette. Next, try your hand at simmering a fragrant bouillabaisse brimming...

Explore different types of pizza. This cooking class is all about pizza done right, with crisp, golden crusts, tantalizing flavors and a little something sweet to finish. You’ll start by crafting pizza dough from scratch to make your creations. Then, you'll top it carbonara-style, just like your favorite pasta...

Take a culinary journey from dough to dessert. In this immersive cooking class, you'll roll up your sleeves and preheat the oven to prepare pizza three ways. This chef-led session will teach you the fundamentals of pizza dough, equipping you with the confidence to turn it into a crispy, golden carbonara-style pizza....

Craft sun-soaked coastal French cuisine. In this hands-on cooking class, you'll blend indulgence and fresh flavors while preparing an elegant menu inspired by the French Riviera. During the chef-led session, you’ll expertly pan-roast tender chicken, draping it in a velvety white wine beurre blanc made from...

Learn to craft three irresistible pie creations. Experience all things flaky and delicious in this hands-on pie-making cooking class! You’ll start with the foundation by making the perfect pie dough from scratch before transforming it into three mouthwatering variations: rustic wild mushroom and goat cheese...

Craft flaky crusts and irresistible fillings. Dive dough-first into a buttery, golden pie-making adventure in this hands-on cooking class. You'll learn the basics of crafting the perfect pie dough before transforming it into stunning wild mushroom and goat cheese galettes, sweet berry galettes with lemony whipped...