Cooking Class - Fall Baking Lineup

Cook a trio of Southern desserts perfect for any sweet tooth. Enjoy a taste of Louisiana in this fun cooking class in Canton (Darien). Guided by Chef Brian or a resident chef, you’ll make three classic desserts: mini king cakes, pecan pralines and sugar-dusted beignets. You’ll gain hands-on experience...

Discover tips and tricks for flaky, golden fall pies. Get into the fall baking spirit in this hands-on pie and tart cooking class in Darien. Join Chef Royale or one of the talented resident chefs to make a rich chocolate-hazelnut tart, a lattice-top apple cranberry pie and flaky pie crust cookies. You’ll learn...

Try your hand at festive tart and pie techniques. Bake your way through fall favorites in this pie and tart cooking class in Canton (Darien). With help from Chef Brian or one of the talented resident chefs, you’ll make classic apple cranberry pie with a lattice top, a smooth chocolate-hazelnut tart and extra...

Bake fluffy soufflé and rich donuts for a sweet fall treat. Embrace autumn flavors in this pumpkin-filled cooking class in Darien. You’ll make spiced pumpkin ice cream, a fluffy pumpkin soufflé and baked donuts with a rich buttermilk glaze. Plus, Chef Royale or a talented resident chef will guide you in...

Treat yourself to spiced fall sweets and cozy kitchen moments. Discover cozy fall treats in this hands-on cooking class in Canton (Darien). Craft spiced pumpkin ice cream, airy pumpkin soufflé and soft pumpkin donuts with tangy buttermilk glaze. You’ll also enjoy a bonus demo from Chef Brian or a talented...

Master the essential techniques for baking sweet and savory breads. In this hands-on cooking class, you’ll experience the pleasure and reward of baking bread from scratch. Led by a world-class pastry chef, you’ll bake three varieties of bread – raspberry Danish focaccia, rustic Dutch oven French...

Master the essential techniques for baking sweet and savory breads. In this hands-on cooking class, you’ll experience the pleasure and reward of baking bread from scratch. Led by a world-class pastry chef, you’ll bake three varieties of bread – raspberry Danish focaccia, rustic Dutch oven French...

Learn how to bake three distinct bread types from scratch. Expand your baking skills in this hands-on cooking class focused on bread making. With guidance from an experienced pastry chef, you’ll learn how to hydrate, knead, proof, shape and bake loaves, boules and breadsticks from scratch. Prepare raspberry...

Master three over-the-top kid-approved desserts packed with nostalgia, chocolate and cinnamon sugar flair. Go big with bold flavors and fun techniques in this hands-on cooking class for the family. With guidance from a world-class pastry chef, you’ll learn to mix and fill fluffy whoopie pies, bake chewy brownie...

Create classic indulgent desserts with the kids while mastering piping, chocolate layering and frying techniques. Satisfy your sweet cravings with three irresistible desserts in this hands-on cooking class for the whole family. Guided by a gourmet pastry chef, you’ll work with the kids to bake pillowy whoopie...

Master three dessert recipes that perfect for enjoying in the colder weather. Warm up your kitchen with the flavors of fall in this hands-on cooking class. Led by a world-class pastry chef, you’ll learn how to bake golden caramel apple tartlets, rich chocolate-cranberry brownies and luscious maple pot de...

Craft three chocolate masterpieces with expert guidance and take your dessert skills to new heights. Unleash your inner chocolatier in this decadent hands-on cooking class. Discover how to make airy honeycomb enrobed in silky chocolate, craft smooth espresso amaretto truffles with a luxurious bite and bake a dreamy,...