Cooking Class - Coastal New England Cuisine
$89 PER PERSON
all-inclusive: 2-hour class,4-course meal.
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Bake sweet memories with the people you love in this fun cooking class! Craft decadent cupcakes with your family in this fun, hands-on cooking class. You'll learn tips and techniques for achieving rich and moist cupcakes and play with several flavors and styles. You'll make luxurious chocolate cupcakes with peanut...
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Essential Baking Skills
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Elevate your baking skills with a variety of dough-based sweet treats by Chef Christmas. In this interactive cooking class, you will learn to make and roll dough for a trio of decadent pastries. Chef Christmas will teach you fundamental techniques that can be applied to baked goods for practically any occasion....
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April Fools’ Surprise - Family Fun
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Bake your pranks this year! Bring your crew for a night of whimsical fun in this unique cooking class. An expert chef will teach you how to prepare clever surprises like meatloaf cupcakes with mashed potato frosting and delicate chocolate cups that look like flowerpots. Have a blast making memories and deceptively...
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Authentic New Orleans Cuisine
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From catfish to king cake, take a dive into traditional New Orleans cooking. Get ready for a truly authentic "Big Easy" experience in this hands-on cooking class with Chef Christmas, who hails from New Orleans and has prepared a menu of local classics to give you a taste of the vibrant city. As Chef Christmas...
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Authentic New Orleans Cuisine
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From catfish to king cake, take a dive into traditional New Orleans cooking. Get ready for a truly authentic "Big Easy" experience in this hands-on cooking class with Chef Christmas, who hails from New Orleans and has prepared a menu of local classics to give you a taste of the vibrant city. As Chef Christmas...
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Spring Edition of the French Menu
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Welcome spring with French elegance. Celebrate the arrival of spring with this seasonally inspired cooking class! An expert chef will help you prepare perfect pan-seared salmon in a rich white wine pan sauce paired with green beans tossed in tarragon and chive butter. Complement your meal with steamed rice infused...
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Bistro Night Classics
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Master timeless French dishes! Indulge in a French-inspired feast with this exciting cooking class! With the guidance of a five-star chef, you’ll learn to make pan-roasted chicken with tarragon and a luxurious wine sauce. Pair your chicken with asparagus, poached eggs and crispy lardons to complete this perfect...
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Spring Flavor
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Cook with the freshest ingredients of spring! In this fun, hands-on cooking class, learn to cook with fresh in-season produce! A chef instructor will walk you through marinating and cooking flavorful lamb skewers paired with roasted carrots. Round out the meal with an upside-down cake loaded with seasonal fruit and...
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Seasonal French Meal
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Fresh spring flavors straight from the garden. Celebrate spring with a French-inspired feast in this fun cooking class! Learn from an expert chef how to make succulent pan-seared salmon with white wine sauce paired with grilled haricots verts. Master the delicate flavors of herbes de Provence steamed rice and finish...
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Spring Plate
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Welcome spring with vibrant flavors! Celebrate the tastes of spring with a delightful cooking class. Learn how to prepare marinated lamb skewers with a creamy herb yogurt dip paired with farro and snap peas. Then, make roasted carrots with lemon and feta and delight in a light and fruity upside-down cake topped with...
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