Cooking Class - Spanish Feasting

Knife skills are crucial to making the very best dishes which you can learn here. Behind all amazing dishes are basic culinary skills like knife skills and through this cooking class you can find out how to cut food like an expert. A highly-rated chef will guide you through this class so you can master foundational...

Learn how to make four of Spain's most famous dishes with Chef Michelle. Experience a classic culinary spread that celebrates Spanish traditions in this hands-on cooking class with Chef Michelle, where you'll learn how to make a handful of traditional recipes using high-quality ingredients. You'll begin with an...

Learn the secrets to making a perfect eggs Benedict entirely from scratch for your next brunch with friends. This hands-on cooking class gives you the perfect opportunity to master a brunch favorite - eggs Benedict - from the ground up. Chef Stephanie will be right there with you, guiding you through each step,...

Discover paella: a Spanish classic! Dive into art of Spanish cuisine with this hands-on cooking class. Learn expert tips for making a comforting chicken and chorizo paella and pair it with a crisp kale salad featuring Marcona almonds and manchego. Then, make patatas bravas with scrumptious potatoes and smoky aioli and...

Learn how to create paper-thin crГЄpes with multiple sweet and savory filling options. Delicately form traditional crГЄpes completely from scratch in this hands-on French cooking class with Chef Stephanie, where you'll learn classic culinary techniques, use fresh ingredients and create 3 different types of crepe...

Enjoy Spanish classics for the soul. Immerse in the beloved flavors of Spain with this hands-on cooking class and work alongside an expert chef to create classic paella. Start with a savory chicken and chorizo paella full of bold spices, make a fresh kale salad and add patatas bravas. Finish with a creamy olive oil...

Enjoy Spanish classics for the soul. Immerse in the beloved flavors of Spain with this hands-on cooking class and work alongside an expert chef to create classic paella. Start with a savory chicken and chorizo paella full of bold spices, make a fresh kale salad and add patatas bravas. Finish with a creamy olive oil...

Immerse in a seasonal and fresh culinary experience. Immerse in the vibrant flavors of Southern France in this hands-on cooking class. You’ll be guided by a chef instructor through a refreshing menu, starting with a scrumptious salad. For the main, you’ll prepare a classic bouillabaisse infused with...

Learn how to prepare popular French bistro dishes in this hands-on class. This interactive cooking class will introduce you to the flavors, ingredients, techniques and methods used in traditional French bistro cooking. Chef Stephanie will guide you through each course, from starter to dessert. First, you will whip...

Learn how to make a simple, versatile dough called pâte à choux — a French pastry kitchen staple. In this hands-on cooking class, Chef Stephanie introduces you to the wonderful world of pâte à choux. If you were in a pastry program at a fancy culinary school, this is one of the first things you would...

Journey through Spain's culinary traditions. Explore the exciting tastes of Spain in this interactive cooking class! An expert chef will take you through an invigorating menu starting with succulent roasted pork loin with rich romesco sauce and perfect roasted potatoes on the side. Complement your elegant meal with a...

Experience lively Mediterranean flavors in this hands-on cooking class. This Mediterranean-themed cooking class is just what you need to spice up your recipe repertoire. Craft a curated menu brimming with vibrant flavors, starting with perfectly prepared sous vide steak topped with smoky roasted garlic herb compound...