Cooking Class - Springtime Brunch Favorites

Craft different types of bread from across the globe. Explore bread-making in all its authentic glory during this exciting cooking class. An esteemed chef will guide you through the fundamentals, from working with yeast like a pro to proofing your dough. Then, you'll start by crafting authentic Irish cheddar and...

Pasta alla vodka, chocolate lava cake and all the rest of your favorite Italian-American delights. In this hands-on class with Chef Landi, you'll learn how to prepare a three-course menu featuring some of the most popular Italian-American restaurant dishes you'll discover are far better when prepared at home. The...

Enjoy a beautiful selection of small plates with Chef Daniel. Mezze is an experience that involves several small plates that each offer a variety of flavor and inspiration. Learn more now with Chef Daniel! Mezze is a great way to share a culinary experience with a group of friends. There is always something for...

Take a culinary journey around Asia as you create dishes with a fusion of flavors. Learn the secrets to creating a handful of traditional Asian dishes in this engaging cooking class, from crafting lettuce wraps to frying up donuts. Chef Huda will guide you using cooking techniques you'll use again and again. To...

Craft delicate ricotta gnocchi paired with vibrant, nutty kale pesto in this hands-on class. Elevate your pasta-making skills in this immersive cooking class, where you'll create ricotta gnocchi with kale pesto from scratch. Using ricotta cheese, all-purpose flour and eggs, learn to shape soft gnocchi pillows that...

Create a mouthwatering traditional meal with added French flair. Put a French spin on the traditional steak dinner in this interactive cooking class. Working with fresh ingredients, you'll be shown how to prepare this seasonal dish with the guidance of a world-class chef. A dessert is also on the menu, adorned with a...

Create a mouthwatering traditional meal with added French flair. Put a French spin on the traditional steak dinner in this interactive cooking class. Working with fresh ingredients, you'll be shown how to prepare this seasonal dish with the guidance of a world-class chef. A dessert is also on the menu, adorned with a...

Experience the bold and rich flavors from Northern Africa. Savor the simple yet enticing flavors of North Africa during this immersive cooking class. A highly skilled chef will take you through a flavorful menu featuring authentic dishes, including grilled shrimp with an earthy Chermoula dipping sauce, flavor-packed...

Bake a scrumptious selection of French pastries. Take a break from your usual desserts with a French pastries cooking class! An esteemed chef will teach you how to craft delightful mini pavlovas topped with rich mascarpone cream and a vibrant berry compote. Then, go old-school with classic cheddar scones served...

Create traditional French dishes. Recreate your favorite French dishes during this immersive cooking class. A world-class chef will equip you with the skills to craft a three-course French feast, starting with creamy pan-roasted tarragon chicken simmered in a delectable white wine sauce. Next, you'll prepare rustic...

Bring the warmth of Spain to your kitchen table. Craft a three-course Spanish feast in this hands-on cooking class, where a top-rated chef will guide you. You'll begin by mastering the technique for roasting pork loin and locking in its juicy flavors before pairing it with an irresistibly rich romesco sauce. Then,...

Explore traditional Italian appetizers. Discover the flavorful world of Italian appetizers in this hands-on antipasti cooking class! During this chef-led session, you'll learn the techniques for crafting a variety of delicious bites, from crispy fried calamari to bruschetta topped with earthy olive tapenade and creamy...