Cooking Class - Sea-Kissed French Cuisine

Craft delicate ricotta gnocchi paired with vibrant, nutty kale pesto in this hands-on class. Elevate your pasta-making skills in this immersive cooking class, where you'll create ricotta gnocchi with kale pesto from scratch. Using ricotta cheese, all-purpose flour and eggs, learn to shape soft gnocchi pillows that...

Learn to recreate the flavors of the French Riviera in this inspired culinary lesson. Discover the flavors of the French Riviera in this hands-on cooking class. Learn the art of pan-roasting chicken in a savory white wine sauce. Create a delicate French lentil salad with goat cheese and crunchy walnuts. Prepare a side...

Master classic dessert techniques with top-rated chef guiding you every step of the way. This cooking class led by Chef Huda is a delicious dive into dessert-making essentials. Perfect for all skill levels, this culinary lesson will guide you in mastering key pastry techniques with a gourmet twist. Begin with a...

Enjoy a beautiful selection of small plates with Chef Daniel. Mezze is an experience that involves several small plates that each offer a variety of flavor and inspiration. Learn more now with Chef Daniel! Mezze is a great way to share a culinary experience with a group of friends. There is always something for...

Learn how to make the perfect little French confections known as macarons. Step into the world of French pastry with this macaron-making cooking class. Discover the secrets to achieving the perfect texture—crisp on the outside, soft inside. You'll craft two delicious varieties: a fruity blueberry cheesecake with...

Taste all that Southern France has to offer as you cook through this feast. Embark on a culinary journey through Southern France in this hands-on cooking class. Begin with a light shaved radish and arugula salad, dressed in a flavorful tapenade vinaigrette. Then, cook a traditional bouillabaisse, a seafood stew in a...

Taste all that Southern France has to offer as you cook through this feast. Embark on a culinary journey through Southern France in this hands-on cooking class. Begin with a light shaved radish and arugula salad, dressed in a flavorful tapenade vinaigrette. Then, cook a traditional bouillabaisse, a seafood stew in a...

Master the art of French cooking with these timeless dishes with a modern twist. Experience the flavors of French cuisine in this hands-on cooking class. Begin by preparing a tender strip steak with a savory whole grain mustard sauce. Pair it with a vibrant green bean salad, dressed in a tangy shallot vinaigrette. For...

Form a perfectly flaky and buttery croissant dough with which to fill endless flavors. Unleash your inner baker in this hands on cooking class focused on perfecting croissant dough. Learn to craft buttery, flaky layers and use them to create a savory ham and cheese croissant, along with a sweet morning bun flavored...

Explore the world of Portuguese cuisine in this four course feast. Dive into the rich flavors of Portuguese cuisine in this hands-on cooking class. Learn to prepare succulent piri piri chicken with the perfect balance of heat and flavor. Fry up irresistible, crispy potato croquettes that are sure to disappear quickly....

Put your own twist on classic French dishes in this contemporary cooking session. In this French cooking class, you'll add a modern twist to beloved classics. Begin by preparing a strip steak, smothered in a bold whole-grain mustard sauce, paired with sweet potato “pomme frites” for a unique take on a French...

Enjoy an evening recreating these French favorites we all know and love. French cuisine is renowned for its rich flavors and timeless techniques, and this hands-on cooking class will show you why. Start with a classic French onion soup, complete with perfectly gooey cheese. Then, prepare a fresh frisГ©e salad with...