Cooking Class - Sea-Kissed French Cuisine

Enjoy a beautiful selection of small plates with Chef Daniel. Mezze is an experience that involves several small plates that each offer a variety of flavor and inspiration. Learn more now with Chef Daniel! Mezze is a great way to share a culinary experience with a group of friends. There is always something for...

Treat yourself to a Summer-themed cooking lesson showcasing the best the season has to offer. Indulge in the tastes of summer with this festive cooking class. Master the art of a rich, moist tres leches cake made with whole, condensed, and evaporated milk. Roll out your own biscuits for a homemade strawberry...

Master classic dessert techniques with top-rated chef guiding you every step of the way. This cooking class led by Chef Huda is a delicious dive into dessert-making essentials. Perfect for all skill levels, this culinary lesson will guide you in mastering key pastry techniques with a gourmet twist. Begin with a...

Master the art of French cooking with these timeless dishes with a modern twist. Experience the flavors of French cuisine in this hands-on cooking class. Begin by preparing a tender strip steak with a savory whole grain mustard sauce. Pair it with a vibrant green bean salad, dressed in a tangy shallot vinaigrette. For...

Celebrate the colorful ingredients found in nature in this visually stunning cooking session. Immerse yourself in a culinary journey where color meets flavor in this cooking class. This class brings the color wheel to life with every dish—savor a steak crusted in rainbow peppercorns, a vibrant heirloom tomato...

Learn to recreate the flavors of the French Riviera in this inspired culinary lesson. Discover the flavors of the French Riviera in this hands-on cooking class. Learn the art of pan-roasting chicken in a savory white wine sauce. Create a delicate French lentil salad with goat cheese and crunchy walnuts. Prepare a side...

Learn to recreate the flavors of the French Riviera in this inspired culinary lesson. Discover the flavors of the French Riviera in this hands-on cooking class. Learn the art of pan-roasting chicken in a savory white wine sauce. Create a delicate French lentil salad with goat cheese and crunchy walnuts. Prepare a side...

Create the creme de la creme of French breakfast pastries in this croissant class. Learn how to fold and roll butter into your croissant dough to achieve the perfect lamination in this practical cooking class. A five-star chef will share their tips and tricks to help you create croissants that wouldn’t look out...

Transport yourself with this homestyle Italian meal made with Italian techniques and ingredients. Experience the essence of Italian cuisine in this hands-on cooking class. Prepare grilled chicken diavola infused with fresh herbs, paired with asparagus brightened by capers and lemon. Toss a fresh tomato salad with...

Enjoy homemade paella, a comforting Spanish dish, all the better because you made it yourself. Explore the flavors of Spain in this hands-on cooking class. Cook a hearty paella with chewy short grain arborio rice, chicken and smoky Spanish chorizo. Prepare a crisp kale salad with Manchego cheese and Marcona almonds...

Put a spin on these Italian classes with an emphasis on fresh and compatible flavors. Embrace classic Italian flavors while putting on your own twist in this cooking class. Start with classic bruschetta with a basil pesto and crispy prosciutto topping. Follow it with a classic pasta puttanesca, heavy on the olives and...

Prepare a feast with your partner as you cook your way through an Italian menu. Enjoy a hands-on cooking class with your partner, diving into classic Italian trattoria dishes. Begin by preparing a tender steak tagliata, served with fresh arugula and parmesan. Then, roll out your own fettuccine dough and top it with...