Cooking Class - Classic American Flavors

Explore the art of crafting time-honored French desserts, learning to craft them with expertise. During this hands-on cooking class, you'll learn how to bake delectable French desserts. A chef instructor will be your guide, passing on timeless recipes as well as the key foundations that make French patisserie one of a...

Master the art of crafting authentic French desserts. You'll learn the secrets to French baking in this engaging cooking class. A chef instructor will teach you the recipes and techniques for making a rich caramel sauce to pour over apples to make a tarte tatin. Whip up the decadent soufflГ© and crГЁme anglaise...

Learn how to bake delicious croissants, focusing on achieving the right technique. During this interactive cooking class, you'll elevate your baking skills by focusing on making classic croissants. A top-rated chef will teach you how to mix and laminate dough, experimenting with different flavors and fillings. After...

Explore the flavors of Latin America for a hands-on date night. Elevate your weekly date night meal in this romantic cooking class. Learn how to cook a variety of dishes from Latin American cuisine with the help of a chef. Infuse heat and spice into your dishes while making a churrascaria steak. Plus, make a frozen...

Get inspired by the delicious flavors of Latin American cuisine to make this exquisite menu. During this hands-on cooking class, you and your partner will collaborate to create a vibrant menu featuring signature flavors from Latin America. An expert chef will guide you in mastering the art of balancing diverse...

Learn how to make this classic dessert from scratch. Learn how to make fresh donuts better than the bakery in this hands-on cooking class. Under the guidance of a chef instructor, you'll learn how to make dough from scratch, plus how to knead and proof it. Then, learn to shape it and fry it until perfectly golden....

Learn how to make this classic dessert from scratch. Learn how to make fresh donuts better than the bakery in this hands-on cooking class. Under the guidance of a chef instructor, you'll learn how to make dough from scratch, plus how to knead and proof it. Then, learn to shape it and fry it until perfectly golden....

Learn how to prepare a classic Southern fried chicken dinner. Recreate Sundays at Grandma's house with this cooking class focused on Southern comfort food and classic recipes. You'll start with buttermilk fried chicken and a savory platter of braised greens with bacon. Learn techniques for preparing flaky buttermilk...

Explore traditional French and English pie-making techniques. Take your pastry skills to the next level in this fun and engaging cooking class. Joined by a gourmet chef, you'll begin by mixing and shaping dough into the perfect pie crust. Prepare a savory wild mushroom and goat cheese galette. Next comes a sweet berry...

Learn how to bake and fill rustic pies. Take your pie-baking skills to the next level by joining this cooking class. With a focus on sweet and savory pies, it provides the chance to work with a gourmet pastry chef. Begin by preparing homemade pie dough. You'll use this dough for a wild mushroom and goat cheese galette...

Turn your dessert table into a garden filled with luscious bloom-topped treats. If your springtime table could use a sweet centerpiece, the flower-topped cupcakes in this joyous cooking class are the perfect solution. Enjoy insightful instruction from a top-shelf local baker as you create homemade batter for decadent...

Make yourself comfortable with soothing regional fare from the East Coast. This enriching hands-on cooking class is your ticket to the tastiest table toppers from the New England coast. With direct instruction from a top-shelf local chef, you'll discover easy-to-master methods for preparing handcrafted crab cakes,...