Cooking Class - Classic American Flavors

Elevate the art of dining by mastering a European brassiere favorite: Steak frites. Savor an exquisite French-inspired meal. Delve into the meticulous techniques of pan-searing steak, expertly basting it in au jus for a symphony of perfect flavors. Next, pair it with hot frites with truffle aioli and a fresh winter...

Explore the art of crafting time-honored French desserts, learning to craft them with expertise. During this hands-on cooking class, you'll learn how to bake delectable French desserts. A chef instructor will be your guide, passing on timeless recipes as well as the key foundations that make French patisserie one of a...

Master the art of crafting authentic French desserts. You'll learn the secrets to French baking in this engaging cooking class. A chef instructor will teach you the recipes and techniques for making a rich caramel sauce to pour over apples to make a tarte tatin. Whip up the decadent soufflé and crème anglaise...

Strengthen your kitchen knowledge through hands-on instruction. Master the basics in this interactive cooking class in Westlake (Cleveland) designed for beginners and home chefs alike. With help from Chef Matthew or a resident chef, you’ll practice pan-searing steak, making a homemade vinaigrette, mashing...

Prepare a warm, seasonal menu filled with rich, balanced dishes. Enjoy the best of the season in this interactive cooking class in Westlake (Cleveland). With guidance from Chef Matthew or a resident chef, you’ll prepare a full menu featuring stuffed pork tenderloin, apple and fennel salad, butternut squash...

Learn to bring out seasonal flavors in every dish you prepare. Cook a comforting seasonal feast in this fun cooking class in Woodmere (Cleveland). Guided by Chef Michael or a resident chef, you’ll make pork tenderloin stuffed with Tuscan kale, a bright apple and fennel salad, butternut squash gratin and apple...

Learn to bring out seasonal flavors in every dish you prepare. Cook a comforting seasonal feast in this fun cooking class in Woodmere (Cleveland). Guided by Chef Michael or a resident chef, you’ll make pork tenderloin stuffed with Tuscan kale, a bright apple and fennel salad, butternut squash gratin and apple...

Discover the classic desserts of Italy in an exciting baking class. Explore the sweet taste of Italy in a hands-on cooking class featuring Italian desserts. Learn to make classic Italian treats from a five-star professional chef in an engaging environment. Start by making deep-fried bomboloni filled with rich hazelnut...

Italian sweet treats often go over looked, not any more! Indulge in the flavors of Italy with a sweet cooking class focused on traditional desserts. Create hazelnut and chocolate-filled bomboloni, the irresistibly soft Italian doughnuts. Discover how to prepare a decadent tiramisu topped with velvety dark chocolate...

Build confidence cooking breakfast as a family. Bring the whole family to this fun cooking class in Westlake (Cleveland) and learn how to make breakfast anytime. With help from Chef Matthew or a resident chef, you’ll whip up cloud eggs, sweet and savory bacon, a golden Dutch baby with fresh fruit and smoothie...

Enjoy preparing a family breakfast with easy step-by-step support. Enjoy a morning of creativity and flavor in this interactive cooking class in Woodmere (Cleveland). Guided by Chef Michael or a resident chef, you and your family will prepare cloud egg nests, caramelized bacon, a Dutch baby pancake with strawberries...

Learn practical cooking methods that simplify home meals. Learn to cook like a pro in this fun cooking class in Woodmere (Cleveland) focused on everyday essentials. Guided by Chef Michael or a resident chef, you’ll prepare seared steak with herbed butter, a crisp salad with house-made vinaigrette, truffled...