Cooking Class - Versatile French Brioche

Build your kitchen skills by mastering classics from a French bistro menu. Be inspired at this cooking class dedicated to fine French haute cuisine made simple. Led by experienced Chef Christmas, you’ll master essential kitchen techniques including preparing meat and vegetables and balancing flavors. In the...

Learn how to create the crunchy and chewy, melt-in-your-mouth French macaron with Chef Stephanie. French macarons are a timeless classic. Join Chef Stephanie as she provides you with some valuable secrets in perfecting this stunning French treat. In this hands-on baking class, you will be preparing macarons...

Learn how to make a simple, versatile dough called pâte à choux — a French pastry kitchen staple. In this hands-on cooking class, Chef Stephanie introduces you to the wonderful world of pâte à choux. If you were in a pastry program at a fancy culinary school, this is one of the first things you would...

Discover exactly what makes French bread so undeniably delicious in this hands-on culinary experience. In this interactive cooking class, Chef Stephanie will introduce you to the wonderful world of French breads. You will learn how to knead, loaf and bake the classic baguette, fougasse and epi. Amazingly, these...

The ultimate macaron experience. Learn the art of crafting perfect French macarons in this hands-on cooking class. Work alongside top chefs to master techniques for mixing, piping and baking your macarons to the perfect crisp. You’ll make blueberry cheesecake macarons filled with tangy blueberry filling and...

Master the art of delicate macarons. Master the art of French macarons in this fun cooking class. An expert pastry chef will show you how to create delicate blueberry cheesecake macarons with a creamy blueberry-infused filling and vanilla bean macarons with rich mocha buttercream. Perfect your mixing, piping and...

Master the art of delicate macarons. Master the art of French macarons in this fun cooking class. An expert pastry chef will show you how to create delicate blueberry cheesecake macarons with a creamy blueberry-infused filling and vanilla bean macarons with rich mocha buttercream. Perfect your mixing, piping and...

Explore some hearty American dishes that are fully plant-based. Calling all vegans looking to join an American cooking class full of comforting classics. A gourmet Chef Zenjaia will teach you some basic cooking skills before guiding you through the process of cooking an entire menu tailored for vegans but unrestricted...

Create handmade baked goods that taste as if they've come straight from the bakery. Join Chef Falyn in baking a variety of fresh bread and sweet pastries in this engaging, hands-on cooking class. Learn the techniques pastry chefs use to create three elevated recipes from scratch. As you enjoy an amuse-bouche...

Enjoy fresh Greek vegetarian cuisine! In this fun cooking class, you’ll learn how to make a vegetarian meal inspired by Greece’s vibrant culinary traditions. Start by making golden falafel paired with a scrumptious and colorful Greek salad. Enjoy lemon-oregano roasted potatoes that you’ll perfectly...

Expand your menu options with vegetarian Greek options. Experience the vibrant flavors of Greece in this vegetarian cooking class! Get busy making crispy, golden falafel complemented by a fresh and zesty Greek salad. Next, your experienced chef instructor will help you roast flavorful lemon-oregano potatoes and curate...

A flavorful blend of flavored croissants! Take your croissant game up a notch with this creative cooking class. Learn from an expert pastry chef how to make classic croissant dough that results in a flaky and buttery crust each time. You'll make ham and cheese croissants and orange and cardamom morning buns to balance...