Cooking Class - Safari Food

What You’ll Do

Discover mouthwatering new possibilities with Chef Lee!

Preparing healthy organic meals should not come at the expense of flavor. Chef Lee is passionate about creating healthy and nutritious cuisine that also promotes overall well-being. In addition to her background as a gourmet chef, she is the founder of an organization that helps individuals achieve their personal health goals using a holistic approach. Enjoy the process of learning in a cooperative and encouraging environment.

Explore a menu that incorporates the finest of ingredients with which to assemble a variety of diverse dishes. Begin by learning to prepare savory salads and sauces that include zesty red peppers and spicy cilantro. Continue your culinary journey with a delicious fruit salad and then create a succulent cut of grass-fed meat. Satisfy your palate with truly unique and healthy fare.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 4
  • Maximum Guests 14
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Couples, Group, Healthy, Organic

Meet your chef

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My approach to cooking is based on my mission in life to educate, empower and collaborate with others. I value building community and support local business by using seasonal, local and sustainable ingredients. Inspired by the Bay Area’s rich culture, my culinary style is a blend of my South African and Israeli heritage with classic Californian and European flavors. I have a passion for healthy holistic eating that promotes your well being while still tasting delicious!

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Lee will travel to guests within the Bay Area for this experience.

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What You’ll Do

Discover mouthwatering new possibilities with Chef Lee!

Preparing healthy organic meals should not come at the expense of flavor. Chef Lee is passionate about creating healthy and nutritious cuisine that also promotes overall well-being. In addition to her background as a gourmet chef, she is the founder of an organization that helps individuals achieve their personal health goals using a holistic approach. Enjoy the process of learning in a cooperative and encouraging environment.

Explore a menu that incorporates the finest of ingredients with which to assemble a variety of diverse dishes. Begin by learning to prepare savory salads and sauces that include zesty red peppers and spicy cilantro. Continue your culinary journey with a delicious fruit salad and then create a succulent cut of grass-fed meat. Satisfy your palate with truly unique and healthy fare.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 4
  • Maximum Guests 14
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Couples, Group, Healthy, Organic
Reviews

Reviews guests left for other experiences with Chef Lee

Renee

Renee

19 Jun 2016

Creative, energetic and inspiring chef! Delicious meal!

Lina

Lina

22 May 2016

Chef Lee created a great atmosphere where we could experiment with the cooking based on what we liked and still had a lot of fun. She also had some great tips for cooking and chopping that I will take with me. Thanks for a great event

Evan

Evan

25 Apr 2016

Very user-friendly experience, venue (Lee's apartment) was cool, Lee was a lot of fun to work with. My wife and I had a great Sunday night with her.