Chef Adrian was wonderful. He answered every question we had about cooking and helped us create a delicious and filling meal.
Cooking Class - Classic French Flavors for Every Kitchen
$129.99 PER PERSON
All fees included
3-hour class • 3-course meal
This cooking class does not have any dates.
Request your own date
or call 800-369-0157
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WHAT YOU’LL DO
Start by preparing a traditional French onion soup, perfect for pairing with your main dish. Choose between creating a tender coq au vin or a robust boeuf Bourguignon, learning the secrets of braising and sauce reduction. Complete your meal with a beautifully crafted fruit tart, from rolling out the dough to assembling the perfect filling. Chef Adrian’s expertise will leave you inspired to recreate these dishes at home.
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ADDITIONAL DETAILS
About This Experience
WHY GUESTS LOVE THIS CLASS
- Learn real cooking techniques you can confidently use at home
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Verified guest reviews for this class
Chef Adrian was awesome!! Food was delicious!! Great experience and so much fun!
Verified guest reviews for other classes with Chef Adrian
Booked the menu Coastal Cookery with Chef Adrian
WOW! blow away by the whole thing experience. 10/10 would recommend to anyone looking to have a special meal. Each dish was truly a work of art.
Booked the menu Experience Authentic Italian with Chef Adrian
Chef Adrian was absolutely fantastic! He was so kind, friendly and professional. He cooked for my friends and I for my 60th birthday celebration and he made the entire experience wonderful. The food was delicious and he cleaned up so quickly and left it like he was never there. It was such a joy to not have to worry about cooking or cleaning and just enjoy being with my best friends for the night. My friends are still talking about what a pleasure the entire experience was! I would definitely do this again and I highly recommend Chef Adrian for your special occasion!
Booked the menu Surf & Turf Supper with Chef Adrian
Adrian traveled a distance to make our 14th anniversary dinner at our Beachclub a memorable event. Prompt, communicative, adaptable, and personable…Adrian made and executed a four course surf and turf dinner, out of our cabana with limited cooking resources…air fryer/microwave, instant pot/grill. It was flawless, delicious, hot, and beautifully presented. We just got to sit, be served, enjoy, and not have to clean up. The weather was spectacular and our views were incredible. Our Beachclub is surrounded by water, ocean to the East, river to the West, and NYC to the North…dining alfresco was unparalleled! Thank you Adrian! This type of service is the way to go for a unique experience!