Cooking Class - Cuisine From New Orleans

Unleash the bold and zesty flavors that define Southwestern cuisine. In this cooking class, you’ll learn to grill shrimp with zesty cilantro-chile butter that brings the essence of the Southwest to your plate. Craft a delicious green chile stew with a touch of smoky chipotle cream and bake jalapeño-cheddar...

Celebrate the lively spirit of Louisiana with its festive cuisine. Join this cooking class to master the classic chicken and Andouille sausage gumbo, a dish steeped in tradition. You’ll also learn to prepare shrimp with a lively remoulade that complements the flavors beautifully. Conclude your meal with an...

Celebrate the culinary heritage of the United States. In this cooking class, you’ll immerse yourself in making Carolina-style pulled pork sandwiches, perfectly seasoned and slow-cooked. Learn to create a creamy buttermilk coleslaw with fresh herbs and craft crispy homemade potato chips that will wow your guests....

Recreate classic Italian American dishes that bring comfort and joy to your table. In this cooking class, prepare Chicken Milanese with a crispy exterior and tender interior. Pair it with arugula salad drizzled with lemon-Parmesan dressing for a fresh, flavorful meal. Learn about these cherished dishes and their...

Explore diverse cooking methods that showcase the vibrant flavors of the Caribbean. This cooking class offers a delicious exploration of Caribbean flavors that will delight your palate. Learn to create mouthwatering dishes like jerk chicken with mango salsa and creamy garlic mojo. Each recipe brings joy and excitement...

Experience the magic of Bundt baking. Step into a cozy cooking class dedicated to the joy of Bundt baking. Kick things off with delicious apple cinnamon mini Bundts, each drizzled with a flavorful cider glaze that adds a delightful twist. Then, get creative with a sumptuous chocolate flan cake that’s both rich...

Experience the magic of Bundt baking. Step into a cozy cooking class dedicated to the joy of Bundt baking. Kick things off with delicious apple cinnamon mini Bundts, each drizzled with a flavorful cider glaze that adds a delightful twist. Then, get creative with a sumptuous chocolate flan cake that’s both rich...

Cook up a storm with these timeless French favorites. French dishes come alive in this hands-on cooking class. Start with a comforting bowl of French onion soup, where caramelized onions meet melted cheese. Then, pan-roast chicken in a rich cognac sauce that’s sure to impress. Fresh French beans tossed in lemon...

Combine sweet and savory flavors with French cooking. This immersive cooking class celebrates rich flavors and comforting dishes. Start with thyme-roasted chicken, served alongside buttery leeks and crispy bacon for a savory delight. Learn to create luscious pommes aligot, a type of creamy potatoes that melt in your...

Sweet gnomes and warm drinks come together this Winter. Embrace the festive spirit of winter in this delightful cooking class designed for families. Participants will have a blast creating charming cream puffs that look like whimsical gnomes, each topped with a delightful layer of crispy craquelin. As these sweet...

Gourmet Italian fare takes on deliciously fresh tastes and textures. Step beyond the Italian dishes you know and love and find some new favorite dishes in this exciting in-person cooking class. You'll practice regional techniques for turning out succulent braised pork chops, making your own fresh pasta topped with...

There's no dish more soothing than pasta made from scratch. With the incredible yet easy-to-accomplish homemade pasta dishes in this cooking class, you'll learn how Italian cooks have triumphed in the kitchen for generations! A top local chef leads an informative session in which wholesome ingredients become sumptuous...