Cooking Class - Festive Halloween Feast

What You'll Do

Gourmet cooking gets a spooky twist in this Halloween-themed lesson.

In this seasonal cooking class, you’ll learn tricks for elevating an Italian-inspired menu into a hauntingly delicious feast. An expert instructor teaches you to craft culinary creations that blend classic techniques and a touch of the macabre.

Sharpen your knives to prepare ingredients for silky pumpkin soup and reduce red wine into an indulgent sauce. Then, you'll stuff ink-black pasta with creamy butternut squash for a striking contrast. Finally, embrace the signature flavor of the season in a pumpkin spice parfait.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 40
  • Meal Courses 5
  • Event Duration 3 hours
  • Labels Beginner, Fun, Holiday, Italian, Pasta Making

Meet your chef

Chef Gary or Resident Chef Shot
Chef Gary or Resident Chef Verified Chef
Food safety certified

Chef Gary is a true professional with over 18 years of experience who is passionate about teaching others culinary skills. His talent for exquisite Italian and French dishes led him to discover his devotion for mentoring aspiring chefs. Chef Gary's engaging classes highlight the joy and freedom that come with understanding how skillfully prepared food enhances life's flavors.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

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What You'll Do

Gourmet cooking gets a spooky twist in this Halloween-themed lesson.

In this seasonal cooking class, you’ll learn tricks for elevating an Italian-inspired menu into a hauntingly delicious feast. An expert instructor teaches you to craft culinary creations that blend classic techniques and a touch of the macabre.

Sharpen your knives to prepare ingredients for silky pumpkin soup and reduce red wine into an indulgent sauce. Then, you'll stuff ink-black pasta with creamy butternut squash for a striking contrast. Finally, embrace the signature flavor of the season in a pumpkin spice parfait.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 40
  • Meal Courses 5
  • Event Duration 3 hours
  • Labels Beginner, Fun, Holiday, Italian, Pasta Making
Reviews
Verified guest reviews for other experiences with Chef Gary or Resident Chef
Jarrod L.
10/24/2025
Chef Ed gave us a great time.
David C.
10/18/2025
Great experience
Andreas K.
09/28/2025
Very well organized. I attended with my high-school-age son and we learned that, with the right tools, Sushi making is much easier than we thought.
Brendan Lemire .
04/23/2025
Great class! Lots of fun, and food was delicious.