Cooking Class - Vegan Delights

$ 125 Per person

all-inclusive: 2-hour class, 4-course meal.


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What You’ll Do

Explore plant-based dining with a top chef in a hands-on class.

Chef Jasmin, a specialist in vegan fine dining, will guide you through a hands-on cooking class focused on plant-based cuisine. Experience the art of vegan cooking with fresh, organic ingredients and innovative techniques.

Begin with delicious stuffed portobello mushrooms filled with kale and tofu. Master the technique of making chimichurri cauliflower "steak" with red wine vinegar, shallots and parsley. Learn to char green beans to perfection with lemon zest and garlic oil. Finally, create a decadent vegan chocolate cake topped with salted caramel and whipped cream. Book now for a remarkable vegan culinary experience!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 25
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Fun, Fusion, Gourmet, Vegan, Vegetarian

Meet your chef

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Chef Jasmin is taking the food industry by storm, especially regarding vegetarian and vegan cuisine. From studying plant-based cooking at Escoffier to competing in the World Food Championship for vegetarian cuisine, she rapidly built an impressive culinary repertoire. As an instructor in French pastry and an innovative chef, Chef Jasmin seamlessly blends classical techniques with modern creativity, crafting dynamic and memorable culinary experiences.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Jasmin will travel to guests within Los Angeles for this experience.

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What You’ll Do

Explore plant-based dining with a top chef in a hands-on class.

Chef Jasmin, a specialist in vegan fine dining, will guide you through a hands-on cooking class focused on plant-based cuisine. Experience the art of vegan cooking with fresh, organic ingredients and innovative techniques.

Begin with delicious stuffed portobello mushrooms filled with kale and tofu. Master the technique of making chimichurri cauliflower "steak" with red wine vinegar, shallots and parsley. Learn to char green beans to perfection with lemon zest and garlic oil. Finally, create a decadent vegan chocolate cake topped with salted caramel and whipped cream. Book now for a remarkable vegan culinary experience!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 25
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Fun, Fusion, Gourmet, Vegan, Vegetarian
Reviews

Reviews Chef Jasmin received outside of Cozymeal

Marcelo

Marcelo

13 Sep 2024

Chef Jasmin is so much fun and such a professional Chef.