Cooking Class - Magical Macarons For Autumn

Become a culinary artist as you craft French macarons. In this cooking class, you'll master the perfect meringue to achieve the coveted smooth, glossy surface of your macarons. A talented chef will guide you through each step, ensuring your macarons are both beautiful and delicious. From classic choices like chocolate...

Learn how to make a signature European brasserie favorite: Steak frites. During this hands-on cooking class, you’ll prepare a multiple-course menu inspired by French bistro classical flavors. You’ll focus on learning how to make steak frites from scratch, as well as other iconic side dishes that bring...

Take everyday dishes to the next level with classic French techniques. In this hands-on cooking class, an expert chef teaches traditional methods from French cuisine. You’ll utilize aromatic ingredients like herbs and bacon to enhance roasted chicken, then craft luxuriously cheesy pommes aligot. Mix up a simple...

Learn to make sweet and savory staples featuring French choux pastry. This hands-on cooking class focuses on the fundamentals of pГўte Г  choux. The traditional French pastry serves as a crisp, delicate base for classic treats including cheesy gougГЁres, cream puffs and the iconic Г©clair. A world-class chef...

Create whimsical wintery gnomes made from classic cream puffs. This interactive cooking class suitable for all skill levels encourages creativity while you practice fundamental pastry techniques. First, a world-class chef will teach you how to make choux pastry and tasty fillings. Then, you’ll let your...

Craft a trio of seasonal baked desserts in a classic bundt pan. This hands-on cooking class combines seasonal flavors with a hint of nostalgia as you elevate your baking skills with tips from an expert chef. Your instructor will teach you to prepare comforting treats such as miniature apple cinnamon bundts with a...

Craft a trio of seasonal baked desserts in a classic bundt pan. This hands-on cooking class combines seasonal flavors with a hint of nostalgia as you elevate your baking skills with tips from an expert chef. Your instructor will teach you to prepare comforting treats such as miniature apple cinnamon bundts with a...

Craft a luxurious menu infused with classic French finesse. In this immersive cooking class, you’ll practice traditional French techniques from developing the rich flavors of French onion soup to preparing flaky pastry and caramelizing pears for a signature tarte tatin. Your expert instructor teaches classic...

One laminated dough becomes multiple delightful sweet and savory croissants. Nothing beats a freshly made croissant and this cooking class gives you the skills and blueprint to make them for yourself. Start by making the basic flaky, buttery dough, before dividing it to make a sweet pain au chocolat filled with subtle...

Create an assortment of French pastries infused with autumnal ingredients. From pumpkin to cranberry, this cooking class combines the best flavors of fall with delicious pastries. Guided by a chef tutor, you’ll pick up tried and tested baking techniques to make dough which will be turned into pumpkin-glazed...

Slow down and savor some delightful laid-back French dishes. Add cozy comfort to your weekly menu with a cooking class devoted to French culinary favorites. You’ll start by making a hearty cassoulet that’s slow-cooked to add amazing depth of flavor. Then, you’ll brown butter to make a simple side of...

Add a touch of fall magic to your home bakes. Fill your kitchen with the enchanting aroma of freshly baked goods using the skills you learn in this practical cooking class. The chef instructor will cover fundamental baking techniques, including making a dough and glazing, to give you the skills you need to make...