Cooking Class - Elevated Pumpkin and Pecan Pie

Come celebrate the incredible ways to incorporate color into your cooking. Bring a suite of spectacular new dishes to your dining regimen in a cooking class that celebrates visual cuisine! Join in a spectral display courtesy of your chef instructor with dishes like rainbow peppercorn steak, a vibrant salad filled with...

Apple pie meets salted caramel and a classic new pie is born! Take a fresh look at apple pie with this delicious dessert cooking class. Guided by the chef instructor, you’ll learn simple techniques to make a flaky pie crust and a sumptuous filling of apple and salted caramel. Then, you’ll take your pie...

Blend classic Italian flavors with gourmet techniques to create an elegant steakhouse menu In this hands-on cooking class, you’ll learn chef secrets for enhancing any dish while exploring signature Italian cuisine. Guided by the chef, you’ll prepare tender flank steak, elevating the flavors and textures...

Transform wholesome ingredients into an edible sculpture worthy of sweet adoration. Nothing you've baked before stacks up to the incredible multi-tiered cake you create in this take-and-bake cooking class. With a top-shelf baking instructor leading you, you'll learn to bake, build, fill and decorate handcrafted sponge...

Make a delicious cranberry pie that’s perfect for Thanksgiving dessert. Have your pie dish and keep it thanks to this holiday cooking class. Your chef tutor will walk you through the process of preparing a flaky pie crust and a luscious custard filling flavored with cranberry. At the end of the session,...

Explore traditional cuisine from the North of France. This immersive cooking class showcases culinary classics from the French regions of Brittany and Normandy. Your world-class chef instructor teaches traditional techniques as you prepare savory crГЄpes, dress asparagus with herbed compound butter and build a...

Explore traditional cuisine from the North of France. This immersive cooking class showcases culinary classics from the French regions of Brittany and Normandy. Your world-class chef instructor teaches traditional techniques as you prepare savory crГЄpes, dress asparagus with herbed compound butter and build a...

Celebrate iconic dishes from coastal New England in this enticing regional menu. This hands-on cooking class brushes up your culinary skills while exploring beloved recipes from the coast of New England. The chef will share local tips for making crab cakes, along with fundamental techniques like handling seafood and...

Craft a bold, contemporary menu highlighting the exquisite filet This gourmet cooking class showcases the art of fine dining as the chef teaches you how to infuse rich, complex flavors into a meal. You'll learn to prepare a premium filet with finesse, accenting the meat with a rich, smoky sauce and decadent whipped...

Learn how to craft picture-perfect macarons. Spend an afternoon crafting exquisite French treats in this macaron-making cooking class. With a top-rated chef by your side, you'll make two delectable flavors for your macaron filling, all while learning how to properly mix the perfect batter and achieve the coveted...

Gather around the table to share a gourmet feast inspired by seasonal flavors. This interactive cooking class celebrates in-season produce with a hint of Mediterranean flair. You’ll marinate lamb skewers to serve with herb yogurt, cook farro with snap peas and elevate roasted carrots with preserved lemon and...

Elevate date night with a luxurious menu inspired by delicacies of French and Italian cuisine This technique-driven cooking class upgrades your culinary repertoire with hands-on practice crafting upscale cuisine. Guided by a world-class chef instructor, you will learn to properly sear scallops and develop luscious...