Cooking Class - Recreate Warm Fall Flavors

Learn to make authentic Louisiana cuisine in a lively cooking course. Discover the vibrant flavors of Louisiana with a hands-on cooking class. Learn to make traditional Louisiana fare from a five-star professional chef in a fun, learning environment. Prepare peel-and-eat shrimp with remoulade dipping sauce, chicken...

Learn to make authentic Louisiana's cuisine in a fun culinary session. Discover the vibrant flavors of the bayou in a hands-on cooking class inspired by Louisiana. Learn to make restaurant-quality cuisine from a five-star professional chef in an interactive environment. Prepare peel-and-eat shrimp with remoulade...

Learn to make authentic Mediterranean fusion in a one-of-a-kind course. Explore the vibrant world of Mediterranean cuisine in a hands-on cooking class. Learn to make decadent dishes from a five-star professional chef in an engaging environment. Master new skills in the kitchen while preparing sous vide steak with...

Learn to make fun hibachi-inspired dishes in an exciting session. Jump into the vibrant world of Hibachi cuisine with a hands-on cooking class. Learn new skills in the kitchen from a five-star professional chef in an interactive environment. Prepare a crisp salad with ginger-orange dressing, chicken teriyaki and...

Learn to make a seasonal brunch spread in a fun course. Explore the vibrant world of spring flavors with a seasonal cooking class featuring brunch. Learn to make restaurant-quality cuisine from a five-star professional chef in a hands-on environment. Prepare leek, Parmesan and ham quiche and roasted asparagus salad...

Learn to make seasonal Mediterranean fare in a fun culinary session. Explore the vast world of Mediterranean fusion cuisine in a hands-on cooking class. Learn to make restaurant-quality cuisine from a five-star professional chef in an engaging environment. Prepare sous vide steak with roasted garlic-herb butter, pine...

Learn to make seasonal Mediterranean fare in a fun culinary session. Explore the vast world of Mediterranean fusion cuisine in a hands-on cooking class. Learn to make restaurant-quality cuisine from a five-star professional chef in an engaging environment. Prepare sous vide steak with roasted garlic-herb butter, pine...

Learn to make a gourmet breakfast spread in a fun culinary course. Start your morning right with a hands-on cooking class. Learn to make restaurant-quality brunch dishes from a five-star professional chef in an engaging environment. Prepare roasted asparagus salad with thyme vinaigrette and prosciutto crisps and leek,...

Keep the winter weather at bay with these warming recipes. Experience the flavors of winter with a seasonal cooking class. You’ll learn to make a smoked hot honey glazed chicken, soft buttermilk biscuits, roasted butternut squash with mozzarella, arugula and toasted nuts and a comforting apple crisp with...

Find out what you can do with your farmer's market haul this winter. Take part in a winter farmer's market cooking class and discover the season’s best ingredients! You’ll master dishes like creamy polenta with wild mushroom ragù, blood orange hazelnut fennel salad, roasted carrot tartlets and...

Keep your kitchen warm with a seasonal cooking class. Dive into classic American fare meant to keep you warm in the colder months with a hands-on cooking class. Learn to make restaurant-quality cuisine from a five-star professional chef in an engaging environment. Cook through a multi-course menu starting with...

Explore natures winter bounty in a seasonal cooking class. Cozy up in the kitchen with a hands-on winter cooking class. Learn to make gourmet cuisine from a five-star professional chef in an engaging environment. Explore seasonal ingredients while creating a multi-course menu starting with a refreshing blood orange...