Cooking Class - Sweet and Savory Seasonal Baking

56 reviews

56 reviews Save

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What You'll Do

Showcase signature flavors of the season with classic baking techniques.

This baking-focused cooking class covers more than desserts with a selection of sweet and savory delights. Your expert instructor will teach you methods for mixing and rolling dough for buttery tarts and whisking together luxurious chocolate ganache. Then, you'll integrate tips for baking an upside-down cake featuring fall flavors and learn to craft savory scones.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details

Minimum Guests 1
Maximum Guests 16
Meal Courses 3
Event Duration 2-2.5 hours
Labels Baking, Beginner, Cake Baking, Cake Decorating, Fun
Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef

Chef Andrea or Resident Chef

56 reviews

After 10 years of in-depth corporate catering experience, Chef Andrea shifted into instructor mode to share her talent with aspiring cooks. Her culinary education revealed a love and specialty for baking and pastry craft. Her life is filled with family, fur friends, music and sports. All of this activity is the perfect fuel for energizing Chef Andrea as she dreams up new methods for helping her students hone their kitchen skills.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

What You'll Do

Showcase signature flavors of the season with classic baking techniques.

Details

Minimum Guests 1
Maximum Guests 16
Meal Courses 3
Event Duration 2-2.5 hours
Labels Baking, Beginner, Cake Baking, Cake Decorating, Fun
Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Reviews

Verified guest reviews for other experiences with Chef Andrea or Resident Chef

Yuko I.

11/15/2025

Chef Michael is a very friendly and knowledgable. Also good explanation.for us. I want to give him A+++

Classic Dim Sum Specialties Review Photo from Cooking Class in Bay Area

Samantha A.

03/09/2026

This is a great class for beginners. I learned some great basics on how to stand and best ways to cut.

danielle h.

02/27/2026

Mushroom and Pork and shrimp dumplings (Won Ton soup, Potstickers, and Steamed dumplings with sauce accompaniment.

Emily C.

02/09/2026

Had a lot of fun. Learn the recipe and technique of making croissants.