Cooking Class - Chocolate-Infused French Macarons

This class does not have dates listed right now. Find similar experiences below:

French Pastries Masterclass

French Pastries Masterclass

Cooking Class $109

Chef Andrea or Resident Chef Shot
Chef Andrea or Resident Chef
Palo Alto

56 reviews

Next date: Fri, Apr 17th at 9:00AM

Cook a Flavorful Parisian Feast - Date Night

Cook a Flavorful Parisian Feast - Date Night

Cooking Class $109

Chef Andrea or Resident Chef Shot
Chef Andrea or Resident Chef
Palo Alto

56 reviews

Next date: Fri, Apr 17th at 4:00PM

Fresh Spring Baking Menu

Fresh Spring Baking Menu

Cooking Class $109

Chef Andrea or Resident Chef Shot
Chef Andrea or Resident Chef
Palo Alto

56 reviews

Next date: Sat, Apr 18th at 9:00AM

Master Classic Madeleines

Master Classic Madeleines

Cooking Class $109

Chef Andrea or Resident Chef Shot
Chef Andrea or Resident Chef
Palo Alto

56 reviews

Next date: Sun, Apr 19th at 10:00AM

What You'll Do

Celebrate two staples of French patisserie: decadent chocolate and elegant macarons.

This comprehensive cooking class explores the time-honored art of macaronage. Guided by a world-class chef, you’ll master each step of the macaron-making process. Whip glossy meringue and delicately fold it into batter for crisp chocolate shells. Once your cookies are baked, assemble your macarons with decadent fillings for delicate treats that are certain to impress.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 2
  • Event Duration 2-2.5 hours
  • Labels Baking, Couples, French, Singles
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef

Chef Andrea or Resident Chef Shot
Chef Andrea or Resident Chef Verified Chef

56 reviews

After 10 years of in-depth corporate catering experience, Chef Andrea shifted into instructor mode to share her talent with aspiring cooks. Her culinary education revealed a love and specialty for baking and pastry craft. Her life is filled with family, fur friends, music and sports. All of this activity is the perfect fuel for energizing Chef Andrea as she dreams up new methods for helping her students hone their kitchen skills.

View all of Chef Andrea or Resident Chef's Experiences

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

Buy Gift Cards South Bay & Peninsula Bay Area Shot
What You'll Do

Celebrate two staples of French patisserie: decadent chocolate and elegant macarons.

This comprehensive cooking class explores the time-honored art of macaronage. Guided by a world-class chef, you’ll master each step of the macaron-making process. Whip glossy meringue and delicately fold it into batter for crisp chocolate shells. Once your cookies are baked, assemble your macarons with decadent fillings for delicate treats that are certain to impress.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 2
  • Event Duration 2-2.5 hours
  • Labels Baking, Couples, French, Singles
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews
Verified guest reviews for other experiences with Chef Andrea or Resident Chef
Yuko I.
11/15/2025
Chef Michael is a very friendly and knowledgable. Also good explanation.for us. I want to give him A+++
Classic Dim Sum Specialties Review Photo from Cooking Class in Bay Area
Samantha A.
03/09/2026
This is a great class for beginners. I learned some great basics on how to stand and best ways to cut.
danielle h.
02/27/2026
Mushroom and Pork and shrimp dumplings (Won Ton soup, Potstickers, and Steamed dumplings with sauce accompaniment.
Emily C.
02/09/2026
Had a lot of fun. Learn the recipe and technique of making croissants.
Read More (52)