Cooking Class - Fall's Flavorful Journey

Jazz up your kitchen with signature dishes from New Orleans. This immersive cooking class highlights iconic recipes from the Big Easy. Guided by a world-class chef, you’ll learn authentic methods for making regional staples like gumbo, creamy remoulade, succulent peel-and-eat shrimp and classic red beans and...

Let the colors and tastes of fall inspire your Italian culinary creations. This cooking class invites you to explore the delightful flavors of autumn in Italy. You'll learn to make airy sweet potato gnocchi, perfectly paired with a juicy seared strip steak. Plus, you'll discover how to craft a creamy whipped dessert...

Explore the timeless possibilities of a classic continental dish. Celebrate the gourmet fun of Swiss-French fondue in an exciting hands-on cooking class that's sure to melt you heart. This unique culinary process has been delighting food lovers for generations and now it's your turn! Your esteemed instructor has...

Recreate favorite hibachi restaurant dishes in your own kitchen. In this hands-on cooking class, the chef shares tips and techniques for making staple dishes from Asian cuisine. Develop the rich, umami flavors of chicken teriyaki and stir up a batch of vegetable fried rice. You’ll practice your knife cuts and...

Dine in style with exquisite Italian cuisine. This cooking class invites those who seek the finer things in life to indulge in the rich traditions of Italian cuisine. Discover the art of making cavatappi pasta and the unique taste of pecorino cheese while honing your skills in searing scallops and preparing fresh...

Discover the vibrant world of Mediterranean fusion cuisine. Embark on a flavor journey along the Mediterranean coast with an exciting cooking class. Learn to make restaurant-quality cuisine from a five-star professional chef in a hands-on environment. Start with a refreshing quinoa tabbouleh salad with fresh...

Discover the vibrant world of Mediterranean fusion cuisine. Embark on a flavor journey along the Mediterranean coast with an exciting cooking class. Learn to make restaurant-quality cuisine from a five-star professional chef in a hands-on environment. Start with a refreshing quinoa tabbouleh salad with fresh...

Delight in a playful fusion of modern methods and Mediterranean traditions. In this hands-on cooking class, you’ll wield the tools of a contemporary chef while transforming regional staples into a gourmet feast. Sous vide steak to perfect tenderness, then enhance the flavor with fragrant garlic and herb compound...

Experience the joy of cooking with your favorite person. Ignite your culinary passion on date night with this exciting cooking class. Join an interactive session where you’ll craft a stunning pork Wellington, paired with seasonal roasted vegetables and farro. The evening culminates with a delightful Dutch baby...

Create a fresh and flavorful brunch infused with classic French methods. In this hands-on cooking class, an expert chef demonstrates tips and techniques for crafting a satisfying brunch featuring in-season ingredients. Elevate decadent French toast casserole with the aroma of oranges and Grand Marnier maple syrup. On...

You'll be recreating this simple, flavor-packed menu for family and friends all season long. Take dinner prep outdoors with tips learned in this hands-on cooking class. Learn how to grill delicate proteins like salmon, then mix up a bright, herb-packed sauce to drizzle over salmon filets and a bed of homemade risotto....

Take a flavorful journey to the tropics in this hands-on lesson. An expert chef invites you to explore vibrant recipes from across the Caribbean in this immersive cooking class. Throughout the class, you’ll practice fundamental techniques while sampling signature dishes from the islands including crispy tostones...